Sizzling Corner

Sizzling Corner Our mission is to serve you guys with our best service & to serve you great delicious foods that costs lesser but tastes better than any sizzling restaurants.

*Price starts at 39 to 69 pesos only.
*Best of the day is also available!

Operating as usual

TADAH!
16/06/2018

TADAH!

Updated!School's starting,students,teachers,
tambays,employees,try to visit our SIZZLING RESTAURANT in Gen. T. De Leon Valenzuela city!This is the new "MURA NA MASARAP PA!"Starting price is 39 to 69 pesos only!UNLI WATER,UNLI AIR FOR UNLIMITED TIME!

FOR BULK ORDERS PLEASE MESSAGE US TROUGH FB OR MESSAGE US THROUGH MOBILE PHONE.

WE ALSO DELIVER WITH THE MINIMUM PURCHASE OF FOUR ORDERS IN NEAR BARANGGAYS.

IF YOU ARE NOT FROM GEN. T. DE LEN,OR HAVING HARD TIME FINDING OUR PLACE,PLEASE TRY TO MESSAGE US IN FB AND IN OUR PHONE NUMBER.WE WILL GIVE YOU DIRECTION AND WILL ACT AS YOUR WAZE!

Sizzling Corner's cover photo
16/06/2018

Sizzling Corner's cover photo

Address

Santolan Road, Gen. T. De Leon,
Valenzuela
1442

Opening Hours

Monday 10:30am - 10pm
Tuesday 10:30am - 10pm
Wednesday 10:30am - 10pm
Thursday 10:30am - 10pm
Friday 10:30am - 10pm
Saturday 10:30am - 10pm
Sunday 10:30am - 10pm

Telephone

09994181388

Services

  • Delivery
  • Groups
  • Takeout
  • Walkins

Specialties

  • Breakfast
  • Dinner
  • Drinks
  • Lunch

Alerts

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On Process.

Our business started last 2016.Our inspiration were those restaurants that sells delicious foods in low price.In our barangay,there are only few ‘kainan’ that everyone can afford.After planning the menu,and setting everything,we started fixing and decorating our store.Yes,you read it right.We are the one who set it all up.It’s way more cheaper and more practical.

Last 2017,we decided to open our second branch.Suddenly,after operating for almost one year,we decided to close it down.Business will always be business.Hindi pwede na lagi kang kumikita.But the nature of business will never change.In order to survive,your food should not just taste delicious,or just cost low,you also need to know the trend to keep your restaurant updated,and to always have patience in your business.

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