18/02/2026
Celebrate the Lenten season the Filipino way here at Alfhonzos Cafe🌿✨
In the Philippines, Lent is a time of reflection, devotion, and tradition. Many Filipinos observe meat-free meals on Fridays as a way to honor the season, which has inspired a variety of flavorful, satisfying dishes without meat.
🐟 Fishilog
Our hearty 🍳Fishilog🐟 features crispy fried fish, flavorful garlic rice, and 2 perfectly cooked eggs,a beloved Filipino comfort meal that respects the meat-free tradition of Lent.
🐟 Fish Ala King
Enjoy tender fish fillet smothered in a creamy, savory white sauce with mixed vegetables. Served with rice, our 👑Fish Ala King🐟 offers a comforting, meat-free twist on a classic dish.
🐟 Fish and Chips
Golden, crispy fish fillet served with crunchy potato chips, perfect for a satisfying meal any time of day.
Available in these exciting flavors:
• Teriyaki – Sweet and savory Japanese-style glaze with a rich umami finish.
• Honey Garlic – A perfect balance of sweetness and garlicky goodness.
• Buffalo Style – Bold, tangy, and mildly spicy with that classic buffalo kick.
• Smoked Glaze – Smoky BBQ sweet glaze with a rich, sweet finish.
• Garlic Parmesan – Buttery garlic flavor topped with savory parmesan cheese.
• Lemon Parmesan – Zesty lemon twist combined with cheesy parmesan goodness.
This Lent, enjoy meals that honor Filipino traditions while keeping your plate meat-free,
only here at Alfhonzos Cafe! 🌿💛
