What are the opening hours?

Monday 7am - 11pm Tuesday 7am - 11pm Wednesday 7am - 11pm Thursday 7am - 11pm Friday 7am - 12am Saturday 7am - 12am Sunday 7am - 11pm

https://www.facebook.com/586912134803585/

Tamper Coffee & Brunch

Name: Tamper Coffee & Brunch
Address: P. Del Rosario Street corner CPG East Avenue, Tagbilaran City, 6300, PH
Telephone: +63384228551
Price range: £
Rating: 4.8

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Tamper Coffee & Brunch

𝘌𝘷𝘦𝘳𝘺𝘥𝘢𝘺 𝘤𝘰𝘧𝘧𝘦𝘦 • 𝘛𝘢𝘴𝘵𝘺 𝘣𝘳𝘶𝘯𝘤𝘩 • 𝘔𝘪𝘯𝘪𝘮𝘢𝘭𝘪𝘴𝘵 𝘪𝘯𝘵𝘦𝘳𝘪𝘰𝘳𝘴

📍P. Del Rosario St., Tagbilaran City • 7am-11pm
📍Bellemar Lifestyle Center, Tawala, Panglao • 10am-10pm
(980)

TAMPER Coffee and Brunch is a place where great coffee and food meet. Serving coffee & brunch menu all-day, there's no shortage of things to try and crave for. TAMPER is named after the tool that baristas use to press the coffee ground before being inserted into the espresso machine. The process is called "tamping" and is a very important step in creating great coffee. A baristas tamp is like his

signature, too strong or too light, the coffee can taste differently. No machine is used to determine a perfect tamp, only the baristas trained eyes and hands decide the coffee's outcome. This name was chosen to divert attention from all the modern gadgets and machines to the lowly and highlight the oftentimes undervalued human skills and training required to be able to produce great coffee & food. Most of the time the output gets the most attention. It's about time the simple people behind the scenes are given a much deserved appreciation. Come alone or come in groups. No need to get fancy because simplicity is the key. See you here!

09/07/2026

Coffee on a monday, coffee on a weekend. Coffee is life. ☕️😅

08/07/2026

Bohol isn’t complete without a quick stop at Tamper. 🫶🏻☕️

02/07/2026

Bohol cafe that sticks to your 🫶🏻. What’s your favorite order since 2016? ☕️🧇 If you’re new or visiting Bohol, dropy by & give us a try! You’re more than welcome here 🥰

30/06/2026

Just a cafe passing by on your Tuesday feed. ☕️👀

28/06/2026

🌷💐Yesterday’s intimate floral arrangement session was so much fun! Thanks to all who came whether it was something you did for the first time or a side quest waiting to be ticked on your list. Follow us on Instagram & Tiktok for more coffee + creative sessions. ‘Til the next! ☕️🌸

27/06/2026

Learn, practice, and create. ☕

Join our Barista 101: Basic Latte Art Techniques workshop and get hands-on experience in espresso calibration, milk steaming, and classic latte art patterns—guided by award-winning coffee professionals.

Only 2 spots left for July 9. Reserve yours before they’re gone. DM us now!

📍 Tamper Panglao

21/06/2026

Some dads don’t say much.

They carry the worries, the pressure, the long days, and the silent battles no one sees.

Yet every day, they show up.

For their families.
For their children.
For the people they love.

And somehow, after everything, a child’s smile, a hug from family, and a moment together is enough to make it all worth it.

To all the dads who work hard, provide quietly, and love endlessly—

Happy Father’s Day. 🤎

☕ FATHER’S DAY TREAT • JUNE 21, 2026

Comment below with your wish for your dad, tag him, and tell us one thing you’re thankful for.

Show your comment to any of our staff today and enjoy a FREE Classic or Signature Drink on us.

Because dads deserve a break too.

17/06/2026

10 Things We Learned After 10 Years at Tamper

Reaching ten years in business gives you perspective.

Looking back, here are ten lessons that shaped who we are today:

1. People matter more than products.
Great coffee and good food bring people in, but genuine hospitality is what keeps them coming back.

2. Consistency beats perfection.
Showing up every day and doing the work matters more than getting everything right the first time.

3. Community is built one guest at a time.
Many of our regulars started as first-time customers. Relationships grow through small, repeated moments.

4. Challenges are part of the journey.
From a pandemic to Typhoon Odette and countless unexpected setbacks, resilience is built during difficult seasons.

5. A team can become family.
We’ve watched team members learn new skills, grow in confidence, support their loved ones, and build lives beyond the café.

6. Small improvements create big results.
The best changes often come from continuously refining recipes, systems, and service over time.

7. Every customer has a story.
We’ve been honored to be part of birthdays, reunions, celebrations, milestones, and everyday routines.

8. Technology is a tool, not a replacement.
AI and new technologies help us improve, but they can never replace human warmth, care, and connection.

9. Gratitude keeps us grounded.
Every cup served and every meal shared is possible because people continue to choose and support us.

10. We’re still learning.
Ten years is a milestone, not a finish line. There is always room to grow, improve, and serve better.

To every team member, past and present, and to every customer who has supported us through the years—salamat kaayo.

As we enter our next chapter, we remain committed to becoming more intentional about who we are, refining our menu, strengthening our standards, and continuously improving the quality of our food, coffee, and service.

Here’s to ten years of coffee, brunch, community, and the people who made it all possible.

Happy 10th anniversary, Tamper.

16/06/2026

🌸Join our community event this June 27, Saturday, for a floral arrangement session in collaboration with The Third Day Bloom 🌸💐

Gather your besties, your favorite girlfriends, or your bridal squad for a cozy afternoon of blooms, creativity, coffee, and connection. Whether you’re celebrating friendship or simply treating yourself, this workshop is the perfect excuse to slow down and create something beautiful together.

Limited slots available. Reserve yours today! ✨

Address

P. Del Rosario Street Corner CPG East Avenue
Tagbilaran City
6300

Opening Hours

Monday	7am - 11pm
Tuesday	7am - 11pm
Wednesday	7am - 11pm
Thursday	7am - 11pm
Friday	7am - 12am
Saturday	7am - 12am
Sunday	7am - 11pm

Telephone

+63384228551

Website

facebook.com

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