Ocho Seafood and Grill has been serving Tacloban with a fusion of Filipino and Chinese cuisine since 2002. From a small eatery, it has grown to become one of the city’s top food spots and surely the preferred place for the best seafood in town. Everyday, we pick only the best and freshest ingredients to offer you on the Ocho counters. With a varied and diverse menu, you are sure to find that seafood indulgence with every visit. Tell us how you want your food done – and we’ll cook it the way you want! Ocho accepts dining and meeting reservations, catering and large orders.