07/03/2026
✅ Easy Homemade Siomai Recipe – So Juicy and Delicious! 🥟
👩🏻🍳Ingredients
▪️500 g ground pork
▪️1 cup shrimp, finely chopped (optional but adds flavor)
▪️1 small onion, finely chopped
▪️3 cloves garlic, minced
▪️1 carrot, grated or finely chopped
▪️2 tbsp soy sauce
▪️1 tbsp oyster sauce
▪️1 tsp sesame oil
▪️1 tsp sugar
▪️½ tsp black pepper
▪️1 egg
▪️2 tbsp cornstarch
▪️30–40 siomai wrappers (dumpling wrappers)
A little oil (optional)
Optional Toppings
▪️Grated carrots
▪️Green peas
👩🏻🍳Instructions
1️⃣ Prepare the filling
▪️In a large bowl, combine:
ground pork, chopped shrimp, onion, garlic, carrots
Then add:
▪️soy sauce, oyster sauce, sesame oil, sugar, black pepper, egg, cornstarch
Mix everything well until the mixture becomes sticky and well combined.
2️⃣ Wrap the siomai
1. Place 1 tablespoon of filling in the center of a wrapper.
2. Cup the wrapper in your hand.
3. Gently press the sides upward to form the siomai shape.
4. Add carrots or green peas on top if desired
3️⃣ Prepare the steamer
1. Line the steamer with cabbage leaves or lightly brush with oil to prevent sticking.
4️⃣ Steam the siomai
1. Arrange the siomai in the steamer and steam for 15–20 minutes until the pork is fully cooked.
✅ Simple Siomai Sauce
Mix together:
▪️3 tbsp soy sauce
▪️1 tbsp calamansi juice (or lemon juice)
▪️1 tsp chili garlic sauce (optional)
