Gorditos: The Pica-Pica Company

Gorditos: The Pica-Pica Company Every Beautiful Celebration Begins with Gorditos
Best Spanish Party Trays, Grazing Table in Isabela
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You spent so much time preparing for your important event. You deserve the best first impression. Make it Gorditos.
07/09/2026

You spent so much time preparing for your important event. You deserve the best first impression. Make it Gorditos.

For the past four years, Ma’am Daisy Dy and her family have trusted us to be part of their most important moments. From ...
27/08/2026

For the past four years, Ma’am Daisy Dy and her family have trusted us to be part of their most important moments. From one celebration to another, it’s always special to see past clients come back and let us be part of another milestone.

There are so many families who have been calling us for their celebrations through the years, and we’re grateful for every single one. ❤️

Looking back at our busiest month to date this year, July was a big one for Gorditos.From weddings and birthdays to corp...
15/08/2026

Looking back at our busiest month to date this year, July was a big one for Gorditos.

From weddings and birthdays to corporate events and intimate celebrations, we found ourselves bringing pica-pica to more tables, more places, and more people than ever before.

It was a month of packed weekends, early mornings, long days, and a whole lot of food going out of our kitchen.

But more than the numbers, what made July special was being trusted to be part of so many celebrations.

Thank you to everyone who chose Gorditos, recommended us, and welcomed us into your celebrations.

July, you were a good one. ❤️

People don't ask if there's pica-pica. They ask if it's Gorditos.Whether it's one event or five events in a day, we brin...
21/07/2026

People don't ask if there's pica-pica. They ask if it's Gorditos.

Whether it's one event or five events in a day, we bring the same care, across Isabela, Quirino, Cagayan.

Also serving Metro Manila with our Makati branch Kurot: The Aperitivos Company

Hola from Barcelona Part 1 of 3 💛One of the very first dishes we ever made for Gorditos six years ago was Berenjenas con...
16/07/2026

Hola from Barcelona Part 1 of 3 💛

One of the very first dishes we ever made for Gorditos six years ago was Berenjenas con Miel.

"Eggplant... with honey?" That was my first reaction too. I first came across it at Bormuth in El Born, back when I lived in Barcelona. It stayed with me long enough to earn a place on our very first Gorditos menu.

I still come back to Barcelona every year, and this time, my friend Mike who was visiting the city for the first time asked me for a tapas bar recommendation. We ended up back at Bormuth and ordered the berenjenas, Chorizo a la Sidra (chorizo cooked in c***r), and patatas bravas. We still serve our own version of the Chorizo a la Sidra at both Gorditos and Kurot as a party tray.

We don't serve Berenjenas con Miel anymore. As much as we loved it, it just never worked for catering. By the time it reached an event, it wasn't the same dish anymore. Looking back, I think that's one of the lessons Gorditos taught us early on. A great restaurant dish doesn't always make a great catering dish.

This is the first of three posts from Barcelona. I can't wait to share a few of the dishes and places that inspired some of our favorite menu items at Gorditos and Kurot: The Aperitivos Company.

Our two best-loved pica-pica. Which one's your favorite? Comment your answer!
12/07/2026

Our two best-loved pica-pica. Which one's your favorite? Comment your answer!

Thank you for having Gorditos at your family's table through the years. Congratulations and best wishes!
04/07/2026

Thank you for having Gorditos at your family's table through the years. Congratulations and best wishes!

June was busy and beautiful. Whether it was your first Gorditos or your tenth, thank you for choosing us!To everyone who...
01/07/2026

June was busy and beautiful. Whether it was your first Gorditos or your tenth, thank you for choosing us!

To everyone who discovered us this month, welcome. And to everyone who keeps coming back, thank you for making Gorditos part of your celebrations, year after year.

Six years ago, Gorditos was a weekend project in our home kitchen. Back then, if you wanted to find us, there was a good...
24/06/2026

Six years ago, Gorditos was a weekend project in our home kitchen. Back then, if you wanted to find us, there was a good chance we were arguing about packaging, making croquetas at midnight, or trying to figure out how many trays would fit in the family car.

Since then, Gorditos has taken us to places we never expected. More importantly, it introduced us to people we never would have met otherwise. Along the way, a small family project became a team. Watching that team grow has been one of the best parts of the journey.

To everyone who ordered, recommended us, worked with us, or simply cheered us on, thank you. Salamat. Agyaman kami. Mil gracias.

Happy birthday, Gorditos. 🧡 To many more! Here are six reasons why we believe we are still the number 1 pica-pica supplier in Isabela and our region.

16/06/2026

Ever wondered what happens behind the scenes befor an event?

A day in the life of the Gorditos team, from our kitchen in Roxas to two celebrations across Isabela. 🧡

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B. Pascual Street
Roxas
3320

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