Bangus Unlimited

Bangus Unlimited Beyond your usual bangus. Bangus Unlimited’s milkfish comes from the country’s top source of our national fish: Pangasinan.

As described by the DTI, Pangasinan’s bangus possesses “juicy and tender flesh, with its fat not being concentrated on the belly but distributed evenly all throughout the body,” giving our bangus its milky taste. Not only that, Bangus Unlimited’s milkfish are cultured in the pristine waters of the Bonuan District, where salt water from the Lingayen Gulf and fresh water from the Agno River meet to give our bangus that distinct taste that will leave you wanting for more.

Address

Quezon City
1109

Telephone

+639288001990

Website

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