Brickfire

Brickfire Serving you affordable, mouth watering steaks and other mains. Mon-Thurs 10am-9pm. Fri-Sunday 10-10pm

You’ve heard of hot off the grill, but what about steaks and chops that are cooked up and served hot off the brick oven? Brickfire, a new casual dining steakhouse, has just opened up in Katipunan and is whetting everyone’s appetites with their sumptuous steaks and chops cooked to fork tender juiciness. At the meat of the matter is the cooking process which uses a brick oven. Prime meats like steak, pork chops and tenderloin are marinated and roasted in a 400-degree heated oven. The meat cooks in its own juices and flavors, that would have otherwise been lost if cooked over an open flame, are locked in. What you get on your plate is succulent, savory meat that is a carnivorously delicious delight to both chew on and taste.

Address

2/F, Xavier Residence, 48 Esteban Abada Corner R. Alvero Street 2/F, 41, Xavier Residence Building
Quezon City
1104

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 12am
Saturday 11am - 12am
Sunday 11am - 10pm

Telephone

+639954680534

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