From refined savory plates to decadent sweets, experience the richness of coconut through its many by-products. The idea of creating a place where customers can encounter and experience the healthy benefits of coconut fueled by Mr. to make a leap of faith. Together with his partners and coconut farmers, CocoBistro sprung to life. A first in the country, CocoBistro is quietly nestled inside Quezon
Memorial Circle in Quezon City. At CocoBistro, coconut is taken to the next level beyond merely being used to cream dishes and desserts. This quaint restaurant has ingeniously fused coconut in its full savory meals, desserts and even drinks. Coconut oil, coconut butter and seasoned with organic spices and flavorings are used its food preparation. Its amazing healthy food offerings such as Pancit Buko, Coco Okoy, Coco Laswa, Laing Pizza and Coconut all-natural ice cream has found its way to the hearts of many customers. Apart from meals and drinks, CocoBistro is also a sanctuary featuring a wonderful array of 100% Philippine-made superior coconut by-products such as Virgin Coconut Oil, Coco sugar, Coco flour, VCO-based beauty products and decorative products. These items are perfect for home use or gifts. CocoBistro caters to a wide audience and is considered an idyllic hub for young professionals, students and media celebrities. And now, it has fast becoming a favorite” tourist destination” among OFWs [Overseas Filipino Workers], balikbayans and foreign tourists. For inquiries and reservations, you may visit our official facebook account or you may call or text us at +63 0976 498 5457 | +63 917 231 2010. OPERATING HOUR : 11AM TO 8PM
