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Tips paano tumibay ang mental toughness sa kusina1. Tanggapin na hindi madali.Mas mobiles lumakas pag tanggap mo na mabi...
03/12/2025

Tips paano tumibay ang mental toughness sa kusina

1. Tanggapin na hindi madali.
Mas mobiles lumakas pag tanggap mo na mabigat talaga ang industry.

2. Focus sa trabaho, hindi sa sigaw.
Maraming ingay sa kusina pero trabaho mo lang ang totoo.

3. Build confidence sa basics.
Pag solid ka sa knife skills, timing, at station work, hindi ka madaling ma-rattle.

4. Huwag personalin.
Minsan tono lang, hindi atake. Mabilis lang talaga takbo ng service.

5. Learn from mistakes.
Isang sablay? Lesson agad. Gawin ulit, pero tama na.

6. Control your breathing.
Pag kinakabahan ka, huminga nang malalim—balik sa rhythm.

7. Hindi ka robot magpahinga.
Walang mental toughness kung puyat, gutom, at lutang ka araw-araw.
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Pan-Seared Catfish with Bengali Mustard Sauce on Potato Pave 😋
29/08/2025

Pan-Seared Catfish with Bengali

Mustard Sauce on Potato Pave 😋

26/01/2025

30/12/2024
30/12/2024
Dinner special — Pan Seared Halibut over puttanesca sauce, goat cheese crushed potatoes, roasted broccoli and topped wit...
25/12/2024

Dinner special
— Pan Seared Halibut over
puttanesca sauce, goat cheese crushed potatoes, roasted broccoli and topped with pickled fennel.🍽 👇

Creamy Chicken Gloria with MushroomsIngredients:4 boneless, skinless chicken breasts1/4 cup all-purpose flour2 tablespoo...
24/11/2024

Creamy Chicken Gloria with Mushrooms
Ingredients:
4 boneless, skinless chicken breasts
1/4 cup all-purpose flour
2 tablespoons olive oil
1 tablespoon unsalted butter
1 medium onion, finely chopped
2 cups sliced mushrooms
1 can (10.5 ounces) condensed cream of mushroom soup
1/2 cup chicken broth
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Salt and pepper to taste
2 tablespoons fresh parsley, chopped (for garnish)
Directions:

Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish.
Season the chicken breasts with salt and pepper, then dredge them in flour, shaking off any excess.
Heat olive oil and butter in a large skillet over medium-high heat. Sear the chicken breasts for 3-4 minutes per side until golden brown but not cooked through. Remove from the skillet and place in the prepared baking dish.
In the same skillet, sauté the onions and mushrooms for 5-6 minutes until softened. Stir in the cream of mushroom soup and chicken broth, mixing until smooth and heated through.
Pour the mushroom sauce over the chicken breasts in the baking dish. Sprinkle mozzarella and Parmesan cheeses evenly over the top.
Bake uncovered for 25-30 minutes, or until the chicken is cooked through and the cheese is golden and bubbly.
Garnish with fresh parsley before serving.
Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes
Kcal: 380 kcal per serving | Servings: 4

24/10/2024

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