What are the opening hours?

Monday 4am - 1am Tuesday 4pm - 1am Wednesday 4pm - 1am Thursday 4pm - 3am Friday 4pm - 3am Saturday 4pm - 3am Sunday 4pm - 12am

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Burnt Sticks

Name: Burnt Sticks
Address: 22 Scout Bayoran South triangle, Quezon City, 1103, PH
Telephone: +639054375754

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Burnt Sticks

Serving heaven sent barbecues and below zero beers!

17/08/2026

A Filipino classic, with a Burnt Sticks twist! 🔥

Dinuguan Dinakdakan, a mix of grilled pork belly, pork jowl, and ears served with rich dinuguan sauce and creamy coconut-ginger sauce on the side.

A Filipino favorite, thoughtfully brought together with smoky, savory flavors in every bite. 🤎

Made for the table. Made for sharing.

Come by, gather your people, and dig in. 🍽️

📍 22 Scout Bayoran, South Triangle, Diliman, Quezon City, Metro Manila
🕐 Open daily, 11AM–11PM

See you at Burnt Sticks! 🔥

15/08/2026

Somewhere for the food, the drinks, and the people you want to spend time with. 🤎

For family dinners, barkada hangouts, catch-ups, celebrations, or just a simple “tara, kain tayo.”
The grill is almost ready. 🔥

BURNT STICKS — Opens at 11am - 11pm daily.
Made for sharing. Made for gathering.

📍 22 Scout Bayoran, South Triangle, Diliman, Quezon City, Metro Manila

14/08/2026

MADE FOR SHARING. 🤎🔥

Filipino favorites made for the table — from smoky BBQ and sizzling sisig to classic dinakdakan, best enjoyed with the people you love.

Good food. Good company. Something worth gathering around.
Opens at 11am - 11pm daily.

📍 22 Scout Bayoran, South Triangle, Diliman, Quezon City, Metro Manila

30/07/2026

Some tables are filled with food.
The best ones are filled with stories, laughter, and the people (and pups 🐾) you love. ❤️🔥
At Burnt Sticks, every meal is an invitation to slow down and make memories.

Bring your favorite humans. We welcome your favorite dogs too. 🐶

29/07/2026

Our gambas sarciado is instantly a crowd favorite! Best paired with rice!

26/07/2026

Sinigang, but make it unforgettable.

We don’t just cook our liempo—we let it kiss the fire first.

Every slice is grilled over open flames until the fat renders, the edges char, and the smoky aroma seeps deep into the meat. Then it takes a dive into our rich, tangy sinigang broth, where the smoky sweetness of the inihaw meets the bright, mouthwatering sourness of tamarind.

The result? Crispy charred edges. Juicy, melt-in-your-mouth pork. A broth that’s deeper, bolder, and bursting with layers of flavor in every spoonful.

One bite and you’ll wonder why liempo was ever cooked any other way.

Inihaw muna, bago ginawang sinigang. Only at Burnt Sticks.

25/07/2026

At Burnt Sticks, we believe food should do more than satisfy hunger.

It should invite meaningful conversations.
It should make people linger a little longer.
It should strengthen old bonds and spark new ones.

Every dish is intentionally crafted over fire—because when food is made with purpose, relationships naturally grow.

Intentional food. Soulful conversations. Relationships that flourish.

24/07/2026

See you all at our soft opening on July 25! Grills start burning at 11am

Address

22 Scout Bayoran South Triangle
Quezon City
1103

Opening Hours

Monday	4am - 1am
Tuesday	4pm - 1am
Wednesday	4pm - 1am
Thursday	4pm - 3am
Friday	4pm - 3am
Saturday	4pm - 3am
Sunday	4pm - 12am

Telephone

+639054375754

Website

facebook.com

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