Deep End Pizza

Deep End Pizza Bringing handcrafted Deep Dish Pizzas to Metro Manila. Send a message to order!

With the recent onion shortage and rising prices, making our pizza to our usual standards has been made more difficult. ...
30/09/2022

With the recent onion shortage and rising prices, making our pizza to our usual standards has been made more difficult. We'll be taking a break while we wait for the situation to stabilize.

We hope to be back at it soon!

Our updated vegetarian pizzas now use !Unmeat giniling just soaks up the flavors from the bell pepper and onion, adding ...
16/03/2022

Our updated vegetarian pizzas now use !

Unmeat giniling just soaks up the flavors from the bell pepper and onion, adding its own texture to the crunchy crust, gooey cheese, and crisp onion and bell pepper.

Slide into our DMs to order your own! Slots are open for the weekend

Keeping things saucy.We make our sauce from scratch with Italian tomatoes, giving our pies a tart and tangy top.Slide in...
21/02/2022

Keeping things saucy.

We make our sauce from scratch with Italian tomatoes, giving our pies a tart and tangy top.

Slide into our DMs to place your orders!

09/02/2022

Celebrating with a cheese pull!

Our Salami Milano still has a thick gooey layer of mozzarella to bring out the flavors of cured meat and Italian tomato.

Slide in our DMs to place your orders for this weekend!

We're back!We're open to your orders again, with slots open from 10:00 AM to 6:00 PM pick up/send out times on Saturday ...
02/02/2022

We're back!

We're open to your orders again, with slots open from 10:00 AM to 6:00 PM pick up/send out times on Saturday and Sunday.

Cut off for orders would be the Thursday before.

We look forward to having you drop by our inbox!

Just a little bit more time!Physical recovery has gone well, but our planned improvements to the kitchen will need more ...
30/11/2021

Just a little bit more time!

Physical recovery has gone well, but our planned improvements to the kitchen will need more time. We are hoping to have all the work done within a week or two, and can't wait to get back to serving our pizzas.

As much as we would have liked to be back in the kitchen, scheduling renovation work has its difficulties, especially in these times. Once again we thank you for your understanding.

Unfortunately, due to an unrelated mishap affecting physical mobility, we will need time to recover. Making our pizza wh...
05/09/2021

Unfortunately, due to an unrelated mishap affecting physical mobility, we will need time to recover. Making our pizza while using crutches is not feasible and as such we will no longer be accepting any more orders for the coming weeks. We'll also likely be taking this time to make improvements to the kitchen moving forward. Our hope is to be back at it by November, and we'll be posting updates as we get closer to a date for accepting orders once again.

Thank you, and we'll be baking again soon.

Stuffed pizzas just waiting for you to dig in.Drop by our inbox for orders and inquiries!
19/07/2021

Stuffed pizzas just waiting for you to dig in.

Drop by our inbox for orders and inquiries!

Putting pies together. A generous serving of sauce goes on top of an extra thin top crust, the oven bringing out the fla...
15/07/2021

Putting pies together. A generous serving of sauce goes on top of an extra thin top crust, the oven bringing out the flavor of Italian tomato

For orders and inquiries, drop by our inbox!

Our technical issues have been sorted out and we're able to offer delivery booking without any problems once again.On to...
13/07/2021

Our technical issues have been sorted out and we're able to offer delivery booking without any problems once again.

On top of this, we will be trying a new CoD method and will be offering this with no additional fees!

Unfortunately our cellphone is out of commission, and due to this we cannot reliably book couriers for delivery. Until w...
20/06/2021

Unfortunately our cellphone is out of commission, and due to this we cannot reliably book couriers for delivery. Until we can get something that will work, we would need your help in booking deliveries.

Any phone recommendations would be welcome, and as always, drop by our inbox for your inquiries and orders

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Pasig
1604

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