Nobu Restaurant Manila

27/05/2026

We’re letting the food do the talking.
Thank you for dining with us, Bea Borres! 🖤

01/05/2026

03/10/2025

He is back!

Chef Nobu Matsuhisa returns to Manila this October 13 to 14 for : a two-night culinary experience you won’t want to miss.

Limited slots only.
Reserve your table now: https://tinyurl.com/NobuInTown

01/10/2025

Happy World Sake Day! 🍶 Find your perfect pour with our premium selection.

Call (+632) 8800 8080

https://www.cityofdreamsmanila.com/en/dine/premium/nobu-restaurant

26/08/2025

From the court to table, true winners know how to up the ante.

City of Dreams Manila proudly celebrates .eala’s historic triumph as she continues to break world-class records! 🎾

11/08/2025

Make your celebrations extra special with us! 💫✨

30/06/2025

Freshness you can taste.
Precision you can trust.

Make tonight unforgettable with a sushi experience only Nobu Manila can offer.

🥢 Sunday to Thursday 5:00 PM to 10:00 PM
🥢 Friday & Saturday 5:00 PM to 11:00 PM

Reserve a table today: (+632) 8800 8080

14/06/2025

Wagyu Beef

Kabocha purée, balsamic teriyaki caviar, shiso tomato, shimeji mushrooms, and chili pepper.

The sixth course of our exclusive 7-Course Nobu Manila Omakase—available for a limited time only.

P8,871.43 per person

Only until the end of the month.

View the full menu here: https://www.cityofdreamsmanila.com/en/whats-on/nobu/omakase

Reserve a table today: (+632) 8800 8080

11/06/2025

Rapid-fire realness with Chef Nobu Matsuhisa 🔥

From favorite kicks to foodie cravings, he’s spilling it all with Bigboy Cheng!

Watch the full video now and catch a different side of the culinary legend!

Executive Producer: Tes Aranda
Creative Director: Apec Sta. Ana
Art Director: Paul Islanan
Production Assistant: Simonne Dacanay
Videography: Nice Print Photography & Exige Weddings

13/04/2025

What happens when Filipino cuisine meets Japanese cuisine? 🤔 Is the dish made by Abi Marquez Chef Nobu Matsuhisa-approved?

12/04/2025

If there’s one thing we learned from collaboration, it’s this: true masters don’t gatekeep. They earn that title not just through skill—but through their willingness to share it.

Entertainment and laughter aside, we hope you picked up a thing or two from Ninong Ry’s insightful experience with the legendary Chef Nobu Matsuhisa🔥

Watch the full vlog here: https://youtu.be/A_fBTp0Y0i0?si=5dATXQ5Sf8Uh9ySK