Red Ginger

Red Ginger Trendy Southeast Asian inspired bistro, bar and cafe.

Features a quick-food counter display with chilled and ready-to-eat Southeast Asian food and Asian-inspired pastries and desserts

A mind-flipping treat, indeed! 😉  See for yourself what the buzz is all about! Available until April 30 only!
01/04/2025

A mind-flipping treat, indeed! 😉
See for yourself what the buzz is all about!

Available until April 30 only!

¡ʎɹ ƃuouᴉN ‚noʎ ʞuɐɥʇ Our “SILOG” Dessert is available until April 30! 😉
01/04/2025

¡ʎɹ ƃuouᴉN ‚noʎ ʞuɐɥʇ

Our “SILOG” Dessert is available until April 30! 😉

Taste the flavors of Ipoh and satisfy your cravings for a Malaysian cuisine.Available from March to April 2023.Visit Red...
23/04/2023

Taste the flavors of Ipoh and satisfy your cravings for a Malaysian cuisine.

Available from March to April 2023.

Visit Red Ginger at the UG/F, The Shops at the Boulevard.
Open daily from 11AM to 1AM. Call 02 8800 8080 or 02 8691 7783 for inquiries and reservations.

Elevate your dining experience with the best flavors of Ipoh, Malaysia.Available from March to April 2023.Visit Red Ging...
13/03/2023

Elevate your dining experience with the best flavors of Ipoh, Malaysia.

Available from March to April 2023.

Visit Red Ginger at the UG/F, The Shops at the Boulevard.

Open daily for 11 AM to 1 AM.

Call 02 8800 8080 or 02 8691 7783 for inquiries and reservations.

Celebrate Lunar New Year with family and friends with our special festive menu, available from January 17 to February 5,...
12/01/2023

Celebrate Lunar New Year with family and friends with our special festive menu, available from January 17 to February 5, 2023.

Call 02 8800 8080 for inquiries and reservations.

02/09/2022

🍛 Sayur Masak Kunyik | Curry turmeric vegetable with tofu

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Come and savor the variety of flavors of Nasi Campur at . , a staple meal from Malaysia, Indonesia and Singapore, consists of a heap of rice and an assortment of side dishes, ingredients, and condiments.

Available from September to November 2022.

Visit Red Ginger at the UG/F, The Shops at the Boulevard.
Open daily from 11AM to 1AM. Call 02 8800 8080 or 02 8691 7783 for inquiries and reservations.

Come and savor the variety of flavors of Nasi Campur at Red Ginger. Nasi Campur, a staple meal from Malaysia, Indonesia ...
24/08/2022

Come and savor the variety of flavors of Nasi Campur at Red Ginger. Nasi Campur, a staple meal from Malaysia, Indonesia and Singapore, consists of a heap of rice and an assortment of side dishes, ingredients, and condiments.

Available from September to November 2022.

Visit Red Ginger at the UG/F, The Shops at the Boulevard.
Open daily from 11AM to 1AM. Call 02 8800 8080 or 02 8691 7783 for inquiries and reservations.

13/06/2022

One of COD Manila’s most recent sustainable initiatives is switching to a 100% use of cage-free eggs across all its restaurants. Cage-free eggs are known to be more food safe, of higher quality, and at the same time, more humane to animals.

The FIRST among the integrated resorts in the country to fully adopt the initiative, the commitment was made possible through partnering with Lever Foundation, an international animal welfare non-profit organization that helps leading food companies in PH and across the APAC Region in upgrading their protein sourcing for a more humane, safe and sustainable supply chain, with a particular focus on cage-free eggs.

Visit https://www.cityofdreamsmanila.com/en/media-center/cod-sustainable-luxury to know more.

Taste and enjoy authentic urban Southeast Asian hawker favorites with Red Ginger's Streetside Delights promotion. Availa...
30/05/2022

Taste and enjoy authentic urban Southeast Asian hawker favorites with Red Ginger's Streetside Delights promotion. Available from June 1 to August 31, 2022.

Visit us at the UG/F, The Shops at the Boulevard.
Open daily from 11AM to 1AM. Call 02 8800 8080 for inquiries and reservations.

Learn more:
https://www.cityofdreamsmanila.com/en/offers/red-ginger-hawkers-promotion

Address

Upper Ground Floor, City Of Dreams Manila
Parañaque
1701

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