30/09/2026
This Tourism Month, we explored Zambales through the ingredients that found their way onto.
We started with mango in the cup, brought singkamas to the plate, and now we’re ending with cashew for dessert.
Our final feature is the Mango Cashew Dessert — a sweet little goodbye to a month of discovering the tastes, stories, and places that make Zambales worth exploring.
So before we welcome October, bring your friends, gather around the table, and have one last taste with us.
Mango Drink. Singkamas Okoy. Mango Cashew Dessert.
Available until October only.
Thank you for spending Tourism Month with us! 🇵🇭