CaféZa

27/08/2026

Grateful to have been part of the 𝗕𝗮𝗿𝗶𝘀𝘁𝗮 𝗕𝗿𝗼𝘁𝗵𝗲𝗿𝘀 𝗪𝗼𝗿𝗸𝘀𝗵𝗼𝗽 𝗶𝗻 𝗕𝗶𝗰𝗼𝗹! ☕✨

A big thank you to Barista Brothers for the partnership and for bringing together coffee professionals and enthusiasts for a day of learning, sharing, and celebrating the craft of coffee. 🤝

Together with the participating brands from Concept Specialist Incorporated, Sanremo Coffee Machines Philippines, Eureka Grinders Philippines, PUQpress Philippines, Loveramics PH by Concept Specialist Inc., and MHW-3Bomber PH by Concept Specialist Inc., we’re excited for more opportunities to connect, collaborate, and support coffee communities wherever the next journey takes us. ☕✨

Thank you to everyone who joined and made this workshop a memorable one. Here’s to more shared knowledge, stronger connections, and great coffee ahead! ✨

27/08/2026

26/08/2026

Just 15 minutes away from the usual rush. 🌿
Slow days, good coffee, fresh plates, and a little more nature in your day.

Come by, stay awhile, and let the day move a little slower.

We are Open!
See you, Para-kapes!

25/08/2026

🔥 DAY 2 IN NAGA, BICOL — ANOTHER DAY OF COFFEE MASTERY! ☕

Day 2 of our Bicol Barista Workshop was filled with learning, hands-on practice, fun, and interactive activities! Our trainees had the opportunity to sharpen their techniques, build confidence, and experience real barista skills in action.

☕ Hands-on training
🎯 Expert-led techniques
🤝 Interactive activities
💪 Practical barista skills
📚 Real-world coffee knowledge

A huge THANK YOU to our valued partners Sanremo, Cafeza, and Astoria for supporting our training and helping us create a better learning experience for our trainees. Your continued support helps bring quality coffee education closer to the Bicol community. ❤️☕

Missed this batch? Don’t miss your chance to be part of our next training! Build your skills, gain hands-on experience, and take your coffee journey to the next level.

📩 Message us for upcoming Barista Training schedules and secure your slot!

25/08/2026

Ngiting Tagumpay!

Kitchen Takeover: Cafeza leg, definitely one for the books!

I was elated to see familiar faces from our first stop, eager to come back and experience the new flavors we had to offer. My appreciation to those who trusted this collaboration and came out to SUPPORT!

This little experiment would never have been possible without my now Naga Family — the people who welcomed us, believed in the idea, and helped make it happen.
My Brothers from ACE Culinary School - Naga
Chefs Billy, Dan and Axl Outlandbrew

Chef Makoy, Barbs and Chefs Kitchen Retro / DAYO eatery Teams

Paula, Tita Juvy and CaféZa Team

Chefs Mark and Law of Rebel Coffee Roasters / Alchemist Specialty Coffee

And to our generous sponsors!

Thank you, Naga City, for the trust, the love, and the memories.

Ngiting tagumpay indeed!

This is only the beginning. Expect greater things from us… SOON!

24/08/2026

✨ Ngiting Tagumpay! ✨

Ngiting Tagumpay!

Kitchen Takeover: Cafeza leg, definitely one for the books!

I was elated to see familiar faces from our first stop, eager to come back and experience the new flavors we had to offer. My appreciation to those who trusted this collaboration and came out to SUPPORT!

This little experiment would never have been possible without my now Naga Family — the people who welcomed us, believed in the idea, and helped make it happen.
My Brothers from ACE Culinary School - Naga
Chefs Billy, Dan and Axl Outlandbrew

Chef Makoy, Barbs and Chefs Kitchen Retro / DAYO eatery Teams

Paula, Tita Juvy and CaféZa Team

Chefs Mark and Law of Rebel Coffee Roasters / Alchemist Specialty Coffee

And to our generous sponsors!

Thank you, Naga City, for the trust, the love, and the memories.

Ngiting tagumpay indeed!

This is only the beginning. Expect greater things from us… SOON!

23/08/2026

𝐃𝐀𝐘 𝟑 | 𝐁𝐈𝐂𝐎𝐋 𝐁𝐀𝐑𝐈𝐒𝐓𝐀 𝐖𝐎𝐑𝐊𝐒𝐇𝐎𝐏

And just like that, we’ve reached the final day of our Barista Workshop in Bicol! 🔥

We’re starting our last day with the same energy and enthusiasm as we continue learning, practicing, and gaining new experiences together. Let’s make this final day another productive and meaningful one!

Today, we’re making the most of our final session and ending the workshop on a high note! ☕✨

📍 Café Za, Bicol
📅 August 23, 2026

Barista Brothers × Café Za

23/08/2026