27/11/2022
As our Kahibulungan bazaar 2022 ended last Friday, we, fourth-year Business Administration students, are grateful for this kind of academic activity. We are truly learning from our experiences. The experiences will bring us into a real-world scenario in the business world. from crafting the business plan to applying the aforementioned bazaar.
To our dearest customers, we, the staff of Pleasure in a Cup, are immensely grateful for their choosing and supporting our homemade ice cream products. Since day 1 up until the last day, feedback has been highly appreciated; thank you for that.
To our Entrepreneurial Management Instructors, thank you for the opportunity, guidance, and experiences you have provided for us, BA students.
Lastly, to my pleasure in a Cup team,
Financial Management: Seth Cahney Saura, Floramae Roquillas, Donnah Ochea, and Estella Mae Orbilla
Marketing Management Team: Roland Earl Gastador, Angie Joanne Tanasas, and Nelly Rose Apolinar
Operations Management Team: Darlene Jane Bughaw and Irish Daphne Homez
Despite facing struggles and tiring days during bazaar, we still managed our time and abilities day by day until we survived. Thanks so much for your time, efforts, understanding, hard work, and patience. The flow of our business isn't possible without your good attributes. Our sales force is very strong. Congratulations to us! ipaglaban nsad nato atong business plan for the final defense.
Special thanks to: Czerinah Nove Okit, Czar Sandig and LG ( the bf of Irish) thank you so much for your great help to us.
Pleasure in a Cup is now officially signing off! 🤎🤍
