GrubCafe

GrubCafe For your moody cravings.

Grilled baby gem lettuce. With fried walnuts, koji fermented yellow beetroot, parsley oil and potato miso.
21/10/2022

Grilled baby gem lettuce. With fried walnuts, koji fermented yellow beetroot, parsley oil and potato miso.

Grilled young corn from Mischa's dairy farm, cured egg yolk and whey.
19/10/2022

Grilled young corn from Mischa's dairy farm, cured egg yolk and whey.

Hot smoked eel in broth with Buchholz tomatillos and garden herbs. Topped with hyssop, agastache, shiso, pepper herb and...
17/10/2022

Hot smoked eel in broth with Buchholz tomatillos and garden herbs. Topped with hyssop, agastache, shiso, pepper herb and nasturtium.

Raspberry, pepper, nougat dessert .
17/10/2022

Raspberry, pepper, nougat dessert .

CAVIAR AND FILLET OF PEARBAUM'S LAKE TROUTBAMBERGER CROISSANTS AND CHIVES-BEURRE-BLANCLunch menu at the GrubCafe 😍😋
17/10/2022

CAVIAR AND FILLET OF PEARBAUM'S LAKE TROUT
BAMBERGER CROISSANTS AND CHIVES-BEURRE-BLANC
Lunch menu at the GrubCafe 😍😋

17/10/2022

Everything Tastes Good here at GrubCafe.

Address

1015 Padre Noval Street, Sampaloc
Manila
1008

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 9pm
Saturday 11am - 9pm
Sunday 11am - 9pm

Telephone

+639227549204

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