Degree C Specialty Coffee

Degree C Specialty Coffee Est. 2020
cafe + roastery Parking available
(1)

21/08/2026

guaranteed the best flat white you’ll have for any of our beans 👌🏼

perfect for this in between weather, we’re serving something extra special this holiday weekend!

an espresso from one of the world barista champion
Fazenda Um on our hopper until supplies last. 

best served for all our unsweetened coffee classics to taste the full flavor of this sweet and nutty Brazil coffee 🌰🍫 

we taste:
°toffee °black cherry °toasted almonds

we’re growing and need extra hands on deck! currently not entertaining any DM’s or email applications so drop by the caf...
17/08/2026

we’re growing and need extra hands on deck!

currently not entertaining any DM’s or email applications so drop by the cafe with your CV to get interviewed anytime during our operating hours, daily from 10am-7pm.

we’re looking to fill these positions asap so take action quick if you’re our ideal candidate!
re applying is more than welcome if you’ve applied before.

casual/part time barista
- must be available during weekends (minimum 2 days a week) and can assist across everything else we get up to from pop ups to expos and events.
- team player and strong communication skills (Gen z energy is a bonus!!)
- preferably residing in Mandaluyong and punctual
- at least 6 months experience in service industry
- training and contract provided

creative marketing intern
- weekly in person meetings at the cafe
- has an eye for content and appreciation for good design
- will assist in the following: content planning, social media creation, launches and events, daily marketing requirements
- provided allowance

due to the inclement weather, we will be closed at 2pm today ❗️but here’s a part 1 recap of our pastry filled weekend 🙌🏼...
17/08/2026

due to the inclement weather, we will be closed at 2pm today ❗️

but here’s a part 1 recap of our pastry filled weekend 🙌🏼

our chef worked back to back prep for our favorites Close Friends Community 2nd anniversary picnic spread with her signature hand made focaccia and pastries 🤍

have a thoughtful project in mind for your community? check out our “event rates” highlight for private or semi private reservations or get in touch with us in our DM’s, we’d love to get to know your community!

our chef is headed to Quezon city in UP dilleman for a pop up 🙌🏼
catch all our hand made pastries this weekend at Makers...
14/08/2026

our chef is headed to Quezon city in UP dilleman for a pop up 🙌🏼

catch all our hand made pastries this weekend at Makers Festa in the Gimenez Gallery while shoping for some amazing crafts from local artisits! 

all our pastries will be availalbe from our pichy donuts, filled donuts, focaccia pizzas and more!

well would you look what just arrived 👀
like unwrapping a birthday gift, I cannot describe the joy these sacks give me a...
13/08/2026

well would you look what just arrived 👀
like unwrapping a birthday gift, I cannot describe the joy these sacks give me as a micro roastery 🥲

all these sacks are an exciting and symbolic milestone for us because it represents sustained growth in our roasting studio, new relationships and ultimately our commitment to always source delicious coffees. 

thank you to all our clients trust and our sourcing partners 🙏🏼
we’ve got a lot more exciting things coming up 🙌🏼

reality can be disappointing, your coffee doesn’t have to be 👀

our Rwanda Vision 2.0 is here with an anaerobic natural ...
04/08/2026

reality can be disappointing, your coffee doesn’t have to be 👀

our Rwanda Vision 2.0 is here with an anaerobic natural process hailing from non other than…….Rwanda

found in the Western province in Bugoyi factory, this coffee boasts an amazing smell of those expensive fruits covered in chocolates like a black forrest cake, but not one from red ribbon, more of one made from a world renowned chef! 

roasted medium to be enjoyed for all brewing methods 🙌🏼
on the cupping table, we taste cranberries, red grapes and M&M’s chocolate. 

if youre a fan of chocolatey and sweet flavor notes in your pour over like our baristas, our limited filter beans for August is for you!

shoutout to our barista RV for having the actual og AI Vision/Jarvis edit our visual cue 🔥

July has ended~our busiest production month so far. June & July saw more coffee leave the roastery than ever before-roas...
01/08/2026

July has ended~
our busiest production month so far.
June & July saw more coffee leave the roastery than ever before
-roasted, packed and sent out to homes, cafes and partners near and far.

it’s quite a milestone we’re really grateful for, going from having a few beans on our brew bar to a new full retail shelf available for on demand ordering.

thank you for brewing Degree C, sharing it, serving it and making it part of your everyday 🙌🏼

beans are now available in the following channels:
- www.degree-C.com (please dm us for direct orders!)
- Shopee for nationwide shipping
- Grab food for on demand orders

this month marks 3 years since we moved to our Shaw blvd branch where we now serve, roast and bake all in house. a visio...
31/07/2026

this month marks 3 years since we moved to our Shaw blvd branch where we now serve, roast and bake all in house.

a vision turned a dream in to reality-

one of the first things I aquired for Degree C was this machine back in 2020 and although I started literally in our living room, I knew and envisioned that one day this machine would end up in a place where it’s suppose to be; serving plenty of cups for a community in Mandaluyong to introduce what specialty coffee can offer.

who knew we’d make it this far with everything going on for small businesses, but here we are 3 years later 🥲

Incredibly grateful to everyone who’s supported us along the way as we’re just getting started 🙌🏼

An espresso from one of the world barista champions? Um, yes please! one of my personal favorite espresso’s so far of al...
29/07/2026

An espresso from one of the world barista champions?
Um, yes please!

one of my personal favorite espresso’s so far of all time!

not just easy on the eyes (the shot I mean 👀), the Um family are known for producing the highest quality coffee since they acquired their farm in Brazil.

we were very lucky to get a limited amount of this coffee and brought some to the Manila Coffee Festival already so we only have a few left at the cafe, grab them while it’s still here!

roast profile: medium for espresso
available only in 200g whole beans
only available at the cafe

*photos from Boram Julio Um and Fazenda Um | Supreme Coffee

our hand-stretched focaccia always baked fresh! Enjoy it by the loaf at home or in one of our focaccia dishes at our sh...
27/07/2026

our hand-stretched focaccia always baked fresh!
Enjoy it by the loaf at home or in one of our focaccia dishes at our shop.

Only P220 per loaf -
available for preorders and for wholesale

Address

Unit 10 BSA Commercial Building
Mandaluyong
1550

Opening Hours

Monday 10am - 7pm
Tuesday 10am - 7pm
Wednesday 10am - 7pm
Thursday 10am - 7pm
Friday 10am - 7pm
Saturday 10am - 7pm
Sunday 10am - 7pm

Telephone

+639958318964

Website

Alerts

Be the first to know and let us send you an email when Degree C Specialty Coffee posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Degree C Specialty Coffee:

Shortcuts

Share

Category