Malcolm's Place

Malcolm's Place Malcolm's is a Steakhouse which showcases KitaYama Wagyu Beef. The restaurants has it's own dry- ag No hormones or antibiotics are given to the animals.

“Taste the Origin”

Malcolm is a butcher from New York responsible for the widespread popularity of KitaYama Wagyu Beef, the only locally bred Wagyu beef in the Philippines for over the past 10 years. Malcolm’s commitment is to deliver plain and simple, world-class quality beef... Fresh from the farm into your fork. He opened Malcolm’s Place six years ago. Then soon after that, he opened Malcolm’

s Deli at the Fort and Malcolm’s Burger in several locations. Up until a year ago, Malcolm decided to close down Malcolm’s Place and move to a new location. Still located in Salcedo Village, he transformed Malcolm’s into a whole new restaurant. The interiors are hip, modern, but still very cozy, rustic, unpretentious… very much like his house in the farm.

Address

108 H. V. Dela Costa Street
Makati
1200

Opening Hours

Monday 10am - 12am
Tuesday 10am - 12am
Wednesday 10am - 12am
Thursday 10am - 12am
Friday 10am - 12am
Saturday 10am - 12am
Sunday 10am - 12am

Telephone

(02) 403 9484

Website

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