Pamana Restaurant

23/04/2026

Taste the Cebuano soul in every bite of our humba at Pamana.❤️

21/04/2026

Grab your crew and dig into this delicious Mama Chit’s feast! Who’s hungry? 🙌😋

18/04/2026

Diggin’ into this mouthwatering sizzling bulalo! Tender beef and that creamy bone marrow are just the perfect combo.😋

14/04/2026

FISHERMAN’S CATCH (exclusively available at Boracay branch)

fish, squid, shrimp & mussels
coated in our special batter &
fried to a golden crisp!

12/04/2026

Taste the delight of Tuna Belly Sa Manggang Hilaw. A must-try dish that brings you a burst of flavor!

09/04/2026

These hot days are made for Mais Con Hielo! Join us at Pamana for a refreshing taste of summer! 🌟☀️

07/04/2026

01/04/2026

This Lenten season, Pamana will have a curated set of meals of modern Heirloom recipes. From fresh vegetarian favorites to crustacean specialties, every dish is carefully prepared for sharing and celebration.

Come visit us at our locations:

📍Igorot Stairs, Upper Session Road, Baguio City
📍Ground Floor, Greenhills Shopping Center, San Juan City, Metro Manila

01/04/2026

This Lenten season, Pamana will have a curated set of meals of modern Heirloom recipes. From fresh vegetarian favorites to crustacean specialties, every dish is carefully prepared for sharing and celebration.

Come visit us at our locations:

📍Igorot Stairs, Upper Session Road, Baguio City
📍Emilio Aguinaldo Highway, Silang Junction, Tagaytay City

30/03/2026

In the heart of the Lenten season, there’s a unique beauty in the quiet. It’s a time for pausing the hustle, finding a moment of peace, and honoring the traditions that have been passed down through generations.

Modernizing heirloom dishes is at the very heart of what we do. We’ve built our menu by carefully preserving the soul of heritage recipes and reimagining them for the modern table, making them the perfect accompaniment to the discipline and spirit of this season

27/03/2026

In Filipino culture, Lent is a time for reflection, family, and honoring the traditions that ground us.

True to its name, Palitaw reminds us that what is heavy will eventually rise, a beautiful symbol of hope and renewal this season. At Pamana Restaurant, we serve this soft, chewy rice cake coated in grated coconut, sugar, and toasted sesame seeds to bring a taste of nostalgia and comfort to your table.

Celebrate Lent with a story of culture and family in every bite.