24/08/2020
Menu for the week (24-28 August 2020)
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Monday
Pork stew in tomatoes
Fried chicken
Ginisang repolyo
Tuesday
Bicol express
Chicken tinola
Adobong kangkong
Wednesday
Adobong manok
Kalderetang baboy
Ampalaya
Thursday
Pork bistek
Buttered chicken
Chopsuey
Friday
Adobong baboy
Misua with meatballs
Ginataang gulay