15/08/2026
We’ve explored the vibrant flavors of Thailand; now, our Bowls of the South journey brings us home.
This August, the comforts of Filipino cuisine shine through ramen in our Beef Pares Tsukemen: a hearty pairing that brings together our rich, pares-style dipping broth and bouncy, house-made tsukemen noodles.
This offers up the familiar warmth of our chicken paitan base, made decadent with slow-braised beef. Tender beef, nori, garlic chips, and chili labuyo accompany every delicious dip, spotlighting flavors from two celebrated food cultures that merge in a heartfelt tribute to home. 🤲🏻
The Beef Pares Tsukemen is best savored with the limited-edition Ninniku Yaki-Onigiri and Yuzu Ginger Mint cooler by premier mixologist Arcadius Rybak, both of which are offered separately, from August 15 to August 31 at all branches.