18/06/2026
Layers of rich beef ragu, creamy béchamel, melted cheese, and perfectly baked pasta—comfort food at its finest.
Come hungry. Leave satisfied.
The first Texas-style smoked barbeque in Kidapawan City is finally here! Carefully crafted Texas style smoked barbeque curated by Chef Ruel Vargas.
Osmeña Drive
Kidapawan
9400
| Monday | 10am - 9pm |
| Tuesday | 10am - 9pm |
| Wednesday | 10am - 9pm |
| Thursday | 10am - 9pm |
| Friday | 10am - 10pm |
| Saturday | 10am - 10pm |
| Sunday | 10am - 9pm |
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