Mestizo

Mestizo ‘Ilonggo-Forward’ Cuisine

Mon-Fri: 11AM to 10PM
Sat-Sun: 7:30AM to 10PM

[email protected]
WhatsApp or Viber: +63951 646 5633

𝐖𝐞’𝐫𝐞 𝐝𝐨𝐢𝐧𝐠 𝐭𝐡𝐢𝐬 𝐚𝐠𝐚𝐢𝐧! If you missed us the last time, now’s your chance to try our Ilonggo tacos at 𝐒𝐥𝐨𝐰 𝐅𝐨𝐨𝐝 𝐄𝐚𝐫𝐭𝐡 𝐌𝐚...
21/07/2026

𝐖𝐞’𝐫𝐞 𝐝𝐨𝐢𝐧𝐠 𝐭𝐡𝐢𝐬 𝐚𝐠𝐚𝐢𝐧! If you missed us the last time, now’s your chance to try our Ilonggo tacos at 𝐒𝐥𝐨𝐰 𝐅𝐨𝐨𝐝 𝐄𝐚𝐫𝐭𝐡 𝐌𝐚𝐫𝐤𝐞𝐭!⁣
⁣
𝐊𝐚𝐧𝐬𝐢 𝐓𝐚𝐜𝐨𝐬 - Ilonggo slow-cooked beef shank in a rich, tangy broth soured with native batwan, Passi maize tortilla, homemade ricotta, kansi ‘consomme’.⁣
⁣
𝐃𝐚𝐫𝐚𝐠 𝐈𝐧𝐚𝐬𝐚𝐥 𝐓𝐚𝐜𝐨𝐬 - Passi maize tortilla, charcoal-grilled darag, wild pastures queso crema, pickled radish, Miag-ao budbud salt⁣
⁣
𝐇𝐨𝐫𝐜𝐡𝐚𝐭𝐚 𝐓𝐚𝐡𝐨 - local silken tofu, sago, homemade horchata, cinnamon, arnibal⁣
⁣
See you on July 31 to August 2 at Boardwalk! ⁣
⁣

𝐀𝐧𝐨 𝐠𝐚𝐩𝐚 𝐧𝐚𝐦𝐢𝐭 𝐬𝐚 𝐈𝐧𝐚𝐬𝐚𝐥?⁣There’s a lot of different ways to make inasal, and here’s ours.⁣⁣A closer look at our 𝐆𝐞𝐧 𝐋𝐮𝐧...
18/07/2026

𝐀𝐧𝐨 𝐠𝐚𝐩𝐚 𝐧𝐚𝐦𝐢𝐭 𝐬𝐚 𝐈𝐧𝐚𝐬𝐚𝐥?⁣
There’s a lot of different ways to make inasal, and here’s ours.⁣
⁣
A closer look at our 𝐆𝐞𝐧 𝐋𝐮𝐧𝐚 𝐈𝐧𝐚𝐬𝐚𝐥 and how we put it together. Available all day, everyday here at, you guessed it, 𝐆𝐞𝐧𝐞𝐫𝐚𝐥 𝐋𝐮𝐧𝐚.⁣
⁣

16/07/2026

We had one goal for this Signature Set, and that is to come close to every Ilonggo’s dream meal spread. Here's what we came up with:⁣
⁣
Choice of inasal main: chicken, market fish, or liempo⁣
𝘏𝘰𝘶𝘴𝘦-𝘴𝘮𝘰𝘬𝘦𝘥 𝘭𝘢𝘴𝘸𝘢⁣
67-𝘥𝘦𝘨𝘳𝘦𝘦 𝘦𝘨𝘨⁣
𝘜𝘬𝘰𝘺 𝘏𝘢𝘴𝘩⁣
𝘙𝘢𝘥𝘪𝘴𝘩 & 𝘊𝘢𝘳𝘳𝘰𝘵 𝘢𝘵𝘤𝘩𝘢𝘳𝘢⁣
𝘗𝘶𝘵𝘰 𝘓𝘢𝘯𝘴𝘰𝘯⁣
⁣
Comes with one complimentary refill for laswa broth and steamed rice, for only P320. Come try it on your next lunch here at Mestizo and let us know what you think! 🌿⁣
⁣

Always a pleasure to share our cuisine to people visiting from outside Iloilo! Hope you enjoyed dining with us, Kier G...
15/07/2026

Always a pleasure to share our cuisine to people visiting from outside Iloilo! Hope you enjoyed dining with us, Kier Garcia ! And belated happy birthday from all of us! 👋🏽

A dessert that will surely bring back nostalgic sweet childhood memories. From the serene beaches of Villa and Guimaras,...
14/07/2026

A dessert that will surely bring back nostalgic sweet childhood memories. From the serene beaches of Villa and Guimaras, we share with you our Guimaras Mango Tart — made with 𝘊𝘢𝘴𝘩𝘦𝘸 𝘚𝘩𝘰𝘳𝘵𝘤𝘳𝘶𝘴𝘵 𝘗𝘢𝘴𝘵𝘳𝘺 Tart Shell, 𝘗𝘶𝘭𝘰𝘵 from Villa 𝘧𝘰𝘳 𝘵𝘩𝘦 𝘣𝘢𝘴𝘦, 𝘎𝘶𝘪𝘮𝘢𝘳𝘢𝘴 𝘔𝘢𝘯𝘨𝘰 𝘊𝘶𝘴𝘵𝘢𝘳𝘥, 𝘊𝘢𝘭𝘢𝘮𝘢𝘯𝘴𝘪 𝘎𝘦𝘭, 𝘉𝘶𝘬𝘰 𝘊𝘳𝘦𝘮𝘦 𝘋𝘪𝘭𝘱𝘰𝘮𝘢𝘵, 𝘊𝘢𝘭𝘢𝘮𝘢𝘯𝘴𝘪 𝘡𝘦𝘴𝘵, 𝘛𝘰𝘢𝘴𝘵𝘦𝘥 𝘊𝘰𝘤𝘰𝘯𝘶𝘵, 𝘢𝘯𝘥 𝘎𝘶𝘪𝘮𝘢𝘳𝘢𝘴 𝘊𝘢𝘴𝘩𝘦𝘸 ‘𝘉𝘢𝘯𝘥𝘪’.⁣
⁣
Share this treat with your childhood bestie and let us know if any memory resurfaces!⁣
⁣

11/07/2026

Thank you for dropping by Miss Yan Salvador ✨💯🫶

Hope you enjoyed the unique Ilonggo experience.

Thank you for the kind words, Tatak Ilonggo! 🫶🏽✨ We hope more people get to experience our take on cuisine — damo gid ...
11/07/2026

Thank you for the kind words, Tatak Ilonggo! 🫶🏽✨ We hope more people get to experience our take on cuisine — damo gid kita namit nga ingredients sa ciudad!

Originating right here at the heart of Iloilo Proper is our Gen. Luna Inasal.Enjoy our “signature” inasal when you’re af...
11/07/2026

Originating right here at the heart of Iloilo Proper is our Gen. Luna Inasal.

Enjoy our “signature” inasal when you’re after that comforting “ihaw” taste, with two options to choose from: brushed with a secret lemongrass pickled brine, or our recommendation, with our Spicy Fermented Chilli marinade. 🌶️🥵

Let us know how you like it and we’ll get it done. See you here at your newest Ilonggo-Forward spot!

Address

General Luna Street
Iloilo Proper
5000

Opening Hours

Monday 7:30am - 10pm
Tuesday 7:30am - 10pm
Wednesday 7:30am - 10pm
Thursday 7:30am - 10pm
Friday 7:30am - 10pm
Saturday 7:30am - 10pm
Sunday 7:30am - 10pm

Telephone

+639516465633

Website

Alerts

Be the first to know and let us send you an email when Mestizo posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Mestizo:

Shortcuts

Share

Category