ParekoyRestaurant

26/01/2018

Panatat For sale with FREE s***e PM or text me for inquires....
0912 0870 833 smart

04/07/2017

STEPHANIE HOUSE for Sale....
as low as 15K per month....
check this house talk to me 09120870833

07/04/2017

Wow thank you Mr & Mrs Korean for the indursment....they love our pantat!!!

15/03/2017

pareKUY sinugba nga panatat for order please text or call 09120870833 smart or 09163750196

01/02/2017

Pantat for sale...

16/12/2016

Parekuy its available 200 pesos per serve....

26/08/2016

CRAB RELLENO RECIPE

Ingredients

500 grms crab (alimasag)
1 8g sachet MAGGI MAGIC SARAP
1 pc medium onion, minced
1 pc medium red bell pepper, small diced
1 pc small carrot, small diced
1 pc coconut, shred meat into strips
1 pc egg, beaten
¼ cup coconut cream
3 cups vegetable oil, preheat for frying
3 tbsp all-purpose flour
2 cloves garlic, minced

Procedure:

1. Boil the crab until fully cooked, approximately 5mintues. After allowing them to cool, gently flake the crab meat apart with a fork. Reserve the crab shells.

2. Combine the crab meat, onion, garlic, ginger, bell peppers, carrot, coconut meat, coconut cream, flour and egg. Gently mix to fully combine.

3. Stuff the crab shells with the crabmeat mixture and set aside. Heat the oil in a frying pan, then pan fry the stuffed crab shells for 2 to 3 minutes or until golden brown.

4. Serve with atchara (pickled vegetables) or vinegar, if desired.

Servings: 2-4

Source: Kusina 101- Jane Miranda

12/08/2016

GETTING A HOUSE AND LOT FOR YOUR FAMILY IS ONE OF THE BEST INVESTMENTS YOU CAN MAKE. Investment with LOVE
FLOOD FREE Village with a Happy Community
Talk to ME 09081702982 or PM me in facebook

30/06/2016

27/11/2015

Parekoy food trip

23/11/2015

Parekoy breakfast....come let's eat...and be happy

19/11/2015

Parekoy FoodTrip.... Let's love the food that make us happy.....enjoy with parekoy!!!!