Brasserie Sagana

04/08/2026

Five ways to enjoy New Zealand oysters.

Whether you prefer them chilled, baked, gratinated, or finished with classic French sauces, there’s a preparation to suit every palate.

🦪 Oysters Specials
• Chilled
• Florentine
• Cheesy
• Julienne
• Oysters’ Symphony

Available for a limited time at Brasserie Sagana.

Reserve your table today.

15/07/2026

11/07/2026

La Fête Nationale deserves a proper French feast. 🇫🇷

Join us for an exclusive Bastille Day menu featuring escargot, roasted turbot, Australian wagyu, crêpe suzette, and an optional selection of French wines perfectly matched to each course.

📅 July 14-18
💰 ₱2,400+ per person
🍷 Optional French wine pairing: ₱1,900+

Reserve your table now!

06/07/2026

A new addition to our menu.
Roasted Tiger Prawns & Smoked Bacon Brochette — succulent tiger prawns wrapped with smoked bacon, roasted to perfection and served with creamy potato gratin 🦐🥓

Available now at Brasserie Sagana.

14/05/2026

Brasserie Sagana joins Goût de France 2026 once again 🇫🇷✨ —- A worldwide celebration of French cuisine, culture, and the art of dining.
Featuring a refined multi-course menu from May 16–31, 2026. 
P2,850+ per person
Reserve your table now!

12/05/2026

02/05/2026

Family moments +1 ☺️🥰

Make it special ✨
Mother’s Day at Brasserie Sagana.

Now it’s your turn to celebrate —- for the ones who matter most 🧑🧓

P2,750+ per person
Reserve now.

20/04/2026

The season for White Asparagus is here.
Enjoy this prized delicacy the Sagana way — best complemented by a nice dry white wine.
Limited-time only.

15/04/2026

✨The best hours of the day start at 4PM 🍷🍷
Enjoy Buy One, Get One on selected drinks daily until 7PM.
Wines, Aperol Spritz, signature cocktails, beers & more await 🍷🥂🍸🍻
Available for al fresco seating only.

10/04/2026

Think bagnet—but done the French way. 🇫🇷
Grilled Pork Rillons Confit Salad, rich and tender inside, served with fresh greens for the perfect balance.
✨ Available on our specials menu, for a limited time only.