Ugat

Ugat Bold flavors. Deep roots. Where Filipino history meets the modern plate.

Our Beef Shortribs Pyanggang is slow, soulful, and full of surprises.Flavors that make you smile, linger, and maybe even...
27/04/2026

Our Beef Shortribs Pyanggang is slow, soulful, and full of surprises.

Flavors that make you smile, linger, and maybe even steal a second helping when no one’s looking. 🤭

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Our team works with heart in every detail, serving each dish with care and kindness that makes you feel less like a gues...
26/04/2026

Our team works with heart in every detail, serving each dish with care and kindness that makes you feel less like a guest and more like family. 🍽 🤎

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Our Beef Kare-Kare is slow-cooked to tender perfection, with local vegetables swimming in a rich, savory peanut sauce.Se...
24/04/2026

Our Beef Kare-Kare is slow-cooked to tender perfection, with local vegetables swimming in a rich, savory peanut sauce.

Served with steamed white rice and a side of alamang, it’s comfort on a plate that’s hearty, flavorful, and made to be savored with good company. 🤎

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Start your day with a taste of home! 🍳 Our breakfast menu brings the classics you know and love, with nostalgic flavors ...
23/04/2026

Start your day with a taste of home! 🍳 Our breakfast menu brings the classics you know and love, with nostalgic flavors that make every morning feel familiar and comforting.

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










21/04/2026

Have you heard of us? We’re the new table in town, serving flavors that feel like home, made to be shared, and slowly making our mark. One happy tummy at a time! 🍽 🤎

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner





Coming next month! 🌾 Chef Cheska is heading to a sugarcane farm to see where our ingredients start, bringing back flavor...
19/04/2026

Coming next month! 🌾 Chef Cheska is heading to a sugarcane farm to see where our ingredients start, bringing back flavors rooted in tradition and care.

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Rise and shine with us! 🌞 We open at 7 AM to greet you with hearty breakfasts, comforting flavors, and the kind of warm,...
18/04/2026

Rise and shine with us! 🌞 We open at 7 AM to greet you with hearty breakfasts, comforting flavors, and the kind of warm, welcoming energy that makes every morning feel like coming home. ☕

Featured Dishes:
Full English and Ancient Grains Salad

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Shaking things up with creativity, passion, and a whole lot of joy — that’s Gabby behind the bar! 🤎From bold new mixes t...
17/04/2026

Shaking things up with creativity, passion, and a whole lot of joy — that’s Gabby behind the bar! 🤎

From bold new mixes to your go-to favorites, every drink is crafted with care and a smile. It’s not just about what’s in the glass, but the energy and experience that comes with it.

Here’s to Gabby, bringing flavor, flair, and good vibes to every pour at Ugat Filipino Kitchen. 🍸

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Bananacue, a beloved Filipino street snack, has been delighting locals for decades with deep-fried, caramelized bananas ...
16/04/2026

Bananacue, a beloved Filipino street snack, has been delighting locals for decades with deep-fried, caramelized bananas served on a stick. 🍌

What’s your favorite local street snack?

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










13/04/2026

They say the chef is always right… and our taste buds couldn’t agree more. 👨🍳 🤎

Featuring our Sous Chef, Anthony

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner





Cool, nostalgic, and made to refresh. Our palamig brings together Buko Pandan — creamy coconut, pandan, and chewy bites ...
11/04/2026

Cool, nostalgic, and made to refresh. Our palamig brings together Buko Pandan — creamy coconut, pandan, and chewy bites — our Ube Shake, rich and velvety with that signature purple yam sweetness. A sweet pause to end (or start) your meal. 🥥 💜

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Delicately sliced octopus served with paco (fiddlehead ferns), roasted cashews, and coconut sorbet. A dish prepared with...
10/04/2026

Delicately sliced octopus served with paco (fiddlehead ferns), roasted cashews, and coconut sorbet. A dish prepared with love. 🤎

It’s light, clean, and all about letting the ingredients speak for itself.

Open everyday
7:00AM - 12:00MN
Serving Breakfast, Lunch, and Dinner










Address

Calle Hama
El Nido
5313

Opening Hours

Monday 7am - 12am
Tuesday 7am - 12am
Wednesday 7am - 12am
Thursday 7am - 12am
Friday 7am - 12am
Saturday 7am - 12am
Sunday 7am - 12am

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