14/05/2026
Good for 10-12 pax/tray
CHICKEN MENU
*Chicken aloha 750
*Chicken afritada 750
*Fried chicken. 750
*Chicken creamy pastel. 800
*Chicken curry. 750
* Chicken marmalade. 750
* Grilled chicken quartered cut bbq. 750
*Chicken honey glaze. 800
*Teriyaki Chicken. 750
* Buffalo wings. 600
*Butter garlic chicken 700
PORK MENU
*Pork estofado. 850
*Smoked bbq riblets. 850
*Menudo. 800
*Pochero stew. 850
*Pork adobo. 800
*Humba. 850
*Bopis. 500
BEEF MENU
*Beef calderita. 900
*Beef broccoli. 900
*Beef goulash. 950
*Beef kare-kare. 900
*Paklay. 500
SEAFOOD'S MENU
*Cajun seafoods. 900
*Garlic butter shirmps. 900
*Creamy garlic butter shrimp 900
*Sweet chilli garlic shrimp 900
*Seafood dampa. 800
*Sweet in sour fish fillet. 900
NOODLES/PASTA
*Pancit Guisado. 400
*Bam-i. 400
*Beef Lasagna. 900
*Baked cheesy macaroni. 900
*Carbonara. 900
*Creamy spaghetti 800
VEGETABLES
Chop suey. 600
Bamboo sprout w/ shrimp. 300
Stir fry vegetables. 600
