Izakaya Dohjima Cabuyao

04/08/2026

🏮 WE ARE HIRING! JOIN OUR CABUYAO TEAM! 🏮
Izakaya Dohjima - Cabuyao Branch is looking for a energetic, hardworking, and customer-oriented SERVER to join our growing family! 🌸✨

If you have a passion for hospitality and love working in a dynamic environment, we want YOU!

📋 POSITION & REQUIREMENTS:
POSITION: Server

REQUIREMENTS:

At least 1 year of experience working as a server in a restaurant.

Japanese restaurant experience is NOT required—we will provide training!

Must be able to conveniently commute to our Cabuyao location.

💰 COMPENSATION & BENEFITS:
Minimum Wage + Service Charge! 📈✨

📍 WORK LOCATION:
Izakaya Dohjima - Cabuyao Branch

📩 HOW TO APPLY:
Ready to take the next step in your career? Send your updated resume/CV directly to:

✉️ Email: [email protected]
(Subject line: Application for Server - Cabuyao)

Don't miss this opportunity to grow with us. Apply today and let’s deliver fantastic dining experiences together! 🚀🥢

13/07/2026

🏮 WE ARE EXPANDING! JOIN THE TEAM AT DOHJIMA! 🏮

Exciting news, Laguna foodies! The Dohjima family is growing, and we are opening a brand-new branch in Los Baños: KISSA DOHJIMA! 🌸✨

We are looking for passionate, hard-working, and dedicated individuals to join our pioneer team. If you want to grow your career with us, check out our open positions below!

📋 OPEN POSITIONS & REQUIREMENTS:
COOK

At least 1 year of experience working in a restaurant kitchen.

Japanese cuisine experience is NOT required—we will train you!

CASHIER

Proven experience as a cashier with knowledge of operating POS systems.

General Requirement for All Positions: Must be able to easily commute to our Los Baños location.

💰 COMPENSATION & BENEFITS:
Minimum Wage + Service Charge! 📈✨

📍 WORK LOCATION:
Manila S Rd, Maahas, Los Baños, 4030 Laguna
(Right beside Toyota Los Baños Service Center)

📩 HOW TO APPLY:
Ready to be part of our pioneer batch? Send your updated resume/CV today via:

page: Send us a direct message here!

Email: [email protected]

Be part of our exciting new journey. Apply now and let’s serve the best flavors together! 🚀🥢

10/07/2026

9TH ANNIVERSARY🎊🎊🎊
DOHJIMA CABUYAO branch will celebrate its 9th anniversary on July 11th and 12th.
We would like to thank our customers for their continuous support to our branch.
As a token of our appreciation, we will be offering a 20% discount on all items on July 11th and 12th.
Let's celebrate DOHJIMA CABUYAO's 9th anniversary together!
🗺LOCATION:
Unit101 Central Building Southpoint Subdivision Banay Banay, Cabuyao, Laguna
📞Please call or send us a message for inquiries.
0961 733 9173

13/06/2026

👨 TREAT THE KING TO THE BEST JAPANESE FEAST! 👨

Father's Day is just around the corner! It’s time to show our dads, grandpas, and father figures how much we appreciate their hard work and love. 🌟

To help you celebrate, Izakaya Dohjima is giving a special gift to all the amazing dads out there:

📢 FATHER'S DAY PROMO: 20% OFF ALL MENUS! 🍣🥢

Whether your dad is a big fan of our fresh Salmon Sashimi (just like in the photo! 🤤), a warm bowl of Ramen, or our crispy Tonkatsu, we've got everything to make his day unforgettable.

📅 SAVE THE DATE:
Date: June 21, 2026 (Sunday)

Offer: 20% OFF on all dine-in and take-out orders!

Seats fill up fast on this special day, so don't wait until the last minute! Drop us a message to secure a cozy table for the whole family. 👨‍👩‍👧‍👦🍶

📍 Visit us at Izakaya Dohjima
📍 Visit us at Izakaya Dohjima
Unit101 Central Building Southpoint Subdivision Banay Banay, Cabuyao, Philippines, 4025
https://maps.app.goo.gl/s5dKHyVimhqBU8xVA
📩 Send us a DM for reservations or inquiries!

05/06/2026

🔥 YOUR NEXT FAVORITE MEAL IS HERE! 🔥

Why settle for less when you can have a complete Japanese feast? Our Set Meals are specially prepared to give you that authentic Izakaya dining experience! 🤤

Whether you want to go all-out with our star-studded Dohjima Bento, or keep it classic with our savory Yakiniku or crispy Tonkatsu Teishoku, we've got the perfect combo to power you through the day.

Bring your family, friends, or workmates and enjoy big flavors without breaking the bank! 💸🥢

👉 Slide into our DMs for reservations or look up "Izakaya Dohjima" on maps!

01/06/2026

28/05/2026

🍚 HUNGRY FOR A HEARTY JAPANESE MEAL? 🍚

Look no further! Izakaya Dohjima is serving up the ultimate Japanese comfort food—DONBURI (Rice Toppings)! 🔥 Packed with flavor and cooked to perfection, these bowls are guaranteed to satisfy your big appetite.

Which one are you digging into today? 👇

🏆 Katsudon (₱330): OUR BEST SELLER!! Crispy pork cutlet simmered in a savory sweet sauce with fluffy egg over a warm bed of rice. A must-try!

🥩 Yakinikudon (₱350): Tender, juicy grilled beef seasoned perfectly for that savory, mouth-watering umami kick.

🐣 Oyakodon (₱330): Comfort in a bowl. Savor the classic combo of tender chicken and soft, seasoned egg.

Big bowls, big flavors, and affordable prices starting at just ₱330! Tag your food buddy and come hungry! 🥢✨

📍 Visit us at Izakaya Dohjima
Unit101 Central Building Southpoint Subdivision Banay Banay, Cabuyao, Philippines, 4025
https://maps.app.goo.gl/s5dKHyVimhqBU8xVA
⏰ We are open from 11am to 9pm

26/05/2026

🍜 CRAVING AUTHENTIC JAPANESE RAMEN? 🍜

The weather might be hot, but our ramen game is HOTTER! 🔥 Drop by Izakaya Dohjima and pick your favorite bowl to satisfy those savory cravings!

Which team are you on? 👇

🌶️ Tantan Men (₱390): Perfectly creamy with that bold, spicy kick.
🐷 Tonkotsu Ramen (₱350): Rich, slow-cooked pork broth full of umami.
🥬 Champon (₱390): Packed with fresh veggies and a comforting flavor.

Every bowl is served piping hot, just the way it's meant to be! Tag your ramen buddy and come over today! 🥢✨

📍 Visit us at Izakaya Dohjima
Unit101 Central Building Southpoint Subdivision Banay Banay, Cabuyao, Philippines, 4025
https://maps.app.goo.gl/s5dKHyVimhqBU8xVA

⏰ We are open from 11am to 9pm

12/05/2026

Izakaya Dohjima is looking for a Cook, Kitchen Helper and Food Server.
Location
- Cabuyao Laguna
- Calamba Laguna
- Los Banos
Conditions
- Minimum Wage + service charge
Depend on your experience
- SSS, Philhealth, Pagibig
- 5-6 days a week, 8 hours a day
- Careful training by senior staff

Requirements
- At least 1 year experience working at Restaurant
Interested parties should send their resumes via e-mail to the address below.
[email protected]
Let's work together!