Tatung's Private Dining

05/09/2023

Escape the busy scene of the city life.

Experience the tasteful journey across the archipelago awaiting you here at Tatung’s.

Message us on Facebook or Instagram for your reservations.

24/08/2023

Set your long weekend on a journey of tastes unique to the archipelago.

Dine through a course that highlights the unique flavors of the islands.

Message us on Facebook or Instagram for your reservations.

16/08/2023

“Regional classic dishes reimagined at Chef Tatung’s Private Dining”

Dine through a course that highlights the unique flavors of the archipelago here at Tatung’s.

Thank you DinePH for the wonderful feature!

Designed to be an extra-special dining hideaway and a respite from the busyness of the city, Chef Myke

05/08/2023

01/08/2023

A full-hearted congratulations to all the graduates!

Such an accomplishment deserves a celebration to remember. Come and make merry this milestone with us here at Tatung’s.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

25/07/2023

Finish off this tasting journey of flavors unique to the archipelago with our sensational conception of Ube Halaya & Pudding.

Baguio’s Signature velvety purple yam layered with custardy pudding topped with roasted almonds to cap off this unique dining experience.

17/07/2023

Mesmerize your tasting palate with the local favorite, bone marrow baked to perfection, paired with the Hispanic twist of slow-cooked cocido-style Beef.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

13/07/2023

Cleanse your palate with our Pineapple-Coconut Cream Sorbet with a touch of Rhum. The perfect remise en bouche to refresh your tastes for the next course.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

10/07/2023

Fancy yourself a Zamboanga inspired seafood satti paired with the traditional Maranao yellow rice and fresh pickled vegetables.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

06/07/2023

Classic artisan boulangerie paired with exclusive Tatung’s home-made specialties.

This course highlights our freshly baked breads along with our very own smoked bacon, herb butter and famous liver-pate.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

04/07/2023

A captivating combination of freshness from handpicked eggplants, cherry tomatoes, and onions with a touch of Laguna’s renowned kesong puti.

Reserve a table now to experience Tatung's Private Dining in Antipolo. Message us directly on Instagram or Facebook.

02/07/2023

Satiate your palate with a noteworthy twist of an Aklan traditional dish.

The classic coconut taste of the binakol infused with the flavors of the sea drawn from fresh clams, all fashioned to give you a unique dining experience.

Reserve now and dine through the flavors of the islands. Message us only through our Facebook or Instagram.