High-Kut Bistro

High-Kut Bistro High-Kut offers you great food, great service in a relaxed casual ambiance.

Another High-Kut Bistro outing! We were privileged enough to attend the one and only NZ Cuisine Good Food Awards last ni...
25/08/2026

Another High-Kut Bistro outing!
We were privileged enough to attend the one and only NZ Cuisine Good Food Awards last night. It was a great turnout, with many talented individuals from all over the country celebrating their achievements!
Massive congratulations to all the winners last night! Absolutely well deserved recognition 🎉🎉🎉
Grateful to be a part of something so special to the industry. Us three especially enjoyed the food and bubbles available all night! 🤭 Our chef Kelvin specifically had eyes on the fresh oysters and sushi, and the gals were loving the caviar bumps 🦪 🍣 🍸✨

Thanking all the businesses that provided us such delicious food and bevy last night. It was all legendary!

Joa’s Wines
cuisinegoodfood
American Express New Zealand
YELLOW BRICK ROAD 🐟
Ōra King Salmon
Haku Aotearoa New Zealand Kingfish
Villa Maria
Sturgeon Valley | Caviar
The Reid Vodka
Greenstone Creek
Auckland, New Zealand
Whanganui, New Zealand

A new bombshell enters the villa, for this next few weeks we have a fabulous Mullineux Kloof Street Old Vine Chenin Blan...
15/08/2026

A new bombshell enters the villa, for this next few weeks we have a fabulous Mullineux Kloof Street Old Vine Chenin Blanc as a Cellar’s Special while stock lasts.

Curated by our talented sommelier Joamari, this beaut will go well with our chicken roulade, salmon, risotto and prawn pasta!

Aromas of sun ripened pears and wet granite and on the palate a vibrant acidity balanced by a soft, round texture and some pithy character with a fresh, mineral finish. Yum! ✨

Joa’s Wines
The Mullineuxs

HUGE ACHIEVEMENT FOR OUR SMALL TEAM! 🎉We are one of over 400 establishments that have been named today and will be featu...
30/07/2026

HUGE ACHIEVEMENT FOR OUR SMALL TEAM! 🎉

We are one of over 400 establishments that have been named today and will be featured in the highly anticipated Cuisine Good Food Guide 2026 (released on 24 August 2026) New Zealand’s only national and independent restaurant guide.

Thank you for everyone’s on going support and recommendation! Big shoutout to our amazing team who always work hard and are the best at their job. We would not be here without you all. 🥰

Still processing the news,
Vy & Kelvin ❤️

COZY MEAL FOR THIS COLD WEATHER Handmade gnocchi cooked in brown butter, blue cheese and cauliflower sauce, served with ...
29/06/2026

COZY MEAL FOR THIS COLD WEATHER

Handmade gnocchi cooked in brown butter, blue cheese and cauliflower sauce, served with seasonal & freshly grated black truffle from George's Truffles (NZ)

Pair this rich and creamy dish with a beautiful glass of Chardonnay or Pinot Noir (thanks to our wine matchmaker Joa’s Wines) 😉

Available for limited time only.

Our signature house-made mulled wine is back!! 🍷 Packed with beautiful flavours, cozy herbs and spices to warm you up th...
02/06/2026

Our signature house-made mulled wine is back!! 🍷
Packed with beautiful flavours, cozy herbs and spices to warm you up this chilly season.
Available all winter long so you don’t need to worry about missing out ⛄️

We finally allowed the chef to be outdoors today and his first choice was to visit at the . Let’s just say it was a suc...
25/04/2026

We finally allowed the chef to be outdoors today and his first choice was to visit at the . Let’s just say it was a successful excursion on our rare off-duty Saturday morning 🌞

Kelvin will be back in the kitchen this evening at 5pm! 😎

We will be closed this Saturday on Anzac Day for brunch-lunch, however our dinner service will still be open normally fr...
23/04/2026

We will be closed this Saturday on Anzac Day for brunch-lunch, however our dinner service will still be open normally from 5pm - 9pm.

Skip the cooking, because we’ve done it for you! Our new menu is now available, featuring a brand new entrée and interes...
01/04/2026

Skip the cooking, because we’ve done it for you!

Our new menu is now available, featuring a brand new entrée and interesting flavours aplenty!
Don’t worry, your favourite staples like eye fillet steak and herb-crusted lamb are still on the menu—buuut we do like to spruce up our signature dishes every now and then ✨

Put down your spatulas and book yourself a table for this Easter weekend!! 🐰🥂

Last night we had the opportunity to take these beautiful humans to dinner in Palmerston North .japanese.restaurant. And...
31/03/2026

Last night we had the opportunity to take these beautiful humans to dinner in Palmerston North .japanese.restaurant. And it was all because of your generosity in the past few months, we are so grateful. 🩵

We ate, we drank, we indulged, we all went into a food coma, and it was absolutely a treat to be looked after and had beautiful food after such a busy summer! Again, all thanks to our amazing guests!!🌻

As always, we humbly appreciate your support and we all look forward to HK’s next outing (with your tips hehe). 🤭🥂

✨ Chef’s Special ✨Treat yourself right with our beautifully smoked venison sirloin, served with sautéed kale, homemade r...
20/02/2026

✨ Chef’s Special ✨

Treat yourself right with our beautifully smoked venison sirloin, served with sautéed kale, homemade roasted capsicum hummus, melt-in-your-mouth cafe de paris butter, and crunchy lotus chips!

And for the wine lovers! Rinascita Chianti from Tenuta Riseccoli is the perfect match, with notes of red fruits, herbs, and spices 🌿

Both are available for a limited time only so get in quick! 💖

Address

21 Victoria Avenue
Whanganui
4500

Opening Hours

Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 10am - 2pm
5pm - 9pm
Saturday 10am - 2pm
5pm - 9:30pm
Sunday 10am - 2pm
5pm - 9:30pm

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