Amaranto

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Amaranto Fresh authentic Italian food cooked from a vintage caravan. Catch us at markets or hire us for events
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Buongiorno! Looks like we were one of the handful of businesses Justin Bieber didn’t visit during his NZ stay 😅 Luckily,...
20/10/2026

Buongiorno!
Looks like we were one of the handful of businesses Justin Bieber didn’t visit during his NZ stay 😅
Luckily, our gluten-free VIPs showed up anyway 💛
If you’d like some more gf deliciousness here is where you can find us this weekend:
Saturday at the Milford Food Truck Night. From 5pm to 9pm at Milford Reserve.
Sunday at Matakana Country Park from 9pm to 2pm.

On the menu
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $16
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13

We may have a Special as well but it will be on our small blackboard at the caravan if we do as Tommy doesn’t know yet if he’ll have the time to prep it.
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

Friday and Monday we have private caterings so we won’t be around.

Buongiorno,I hope you had a great weekend, we had two awesome days last week. Thank you all for coming!This week we are ...
13/10/2026

Buongiorno,

I hope you had a great weekend, we had two awesome days last week. Thank you all for coming!
This week we are staying on the Northern side on Friday and we have a double shift on Saturday.
Here all the info:
Friday in Millwater for the Food truck Night. 5pm to 9pm, Metro Park.
And Saturday we will be serving lunch at Farro Mt.Wellington from 11am to 2pm and we are back in Pt.Chev for dinner, from 4.30pm to 8pm. 340 Pt.Chevalier Road.
And we are baking on Friday morning:
Plain, Olive and Chocolate Sourdough as well as Focaccia. Reach out if you would like to put an order through!

On the menu
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $16
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Special Maltagliati with venison ragù, parmesan $24 (limited portions)
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time. We will reply to your text as soon as possible to confirm your pick up time.

Buongiorno,Somehow it’s Wednesday again and it’s time to share our schedule for the week.You can find us:Friday in Hobso...
06/10/2026

Buongiorno,

Somehow it’s Wednesday again and it’s time to share our schedule for the week.
You can find us:
Friday in Hobsonville at the Open Circle Market. 5pm to 8pm, Hobsonville Point Playground in Buckley Avenue.
And Saturday we are back in Pt.Chev, from 4.30pm to 8pm. 340 Pt.Chevalier Road.
And we are baking on both mornings too:
Plain, Olive and Chocolate Sourdough as well as Focaccia. Reach out if you would like to put an order through!

On the menu
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $16
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Ravioli di fonduta Ravioli filled with cheese fondue, served with mushroom ragù $24 (limited portions)
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

We are back The Waterview Coffee Project for dinner tonight! 4pm to 8pm, hopefully we’ll have a few tables out if weathe...
02/10/2026

We are back The Waterview Coffee Project for dinner tonight!
4pm to 8pm, hopefully we’ll have a few tables out if weather permits 🤞🏻
On the menu we will have:
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $16
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13

We may also have a special so check our blackboard or text us on 02102295938 so we can confirm.

See you later!!

Buonasera 🌙 That was a great first week back — thank you so much for welcoming us home and making the restart a little ...
29/09/2026

Buonasera 🌙

That was a great first week back — thank you so much for welcoming us home and making the restart a little easier.

This week we’re bulking up on prep. A few of our stockists have been patiently waiting for a refill of our pasta packs, so that’s the priority for the next couple of days.

We’ve also got a corporate catering on Friday and a big catering pickup on Saturday morning. This means we’ll only be open to the public once this week:

Waterview — The Waterview Coffee Project, 29 Daventry St, Waterview, Auckland. 4pm–8pm.

We hope to see you there 💛
On the menu Saturday
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $15
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

Buongiorno! We hope you are all having a fabulous start of the week.As mentioned last week you will find us back out and...
21/09/2026

Buongiorno!
We hope you are all having a fabulous start of the week.
As mentioned last week you will find us back out and about this week.
Thursday we’ll be Vegan Night Market; Last Thursdays Brewery Mt Eden 5pm to 8.30pm, Brother’s Brewery in Mt.Eden,
Friday we are Leigh Central from 4.30pm to 8pm
and Saturday at 340 Pt.Chev Road 4.30pm to 8pm.
On the menu Thursday
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, vegan cheese 4 pieces $17
Crocchette Potato and vegan mozzarella croquettes, garlic mayo $16
Potato and spinach gnocchi with mushroom ragù, plant based cream, vegan cheese $24
Maltagliati Rustic, hand cut handkerchief pasta with sugo al soffritto (slow-cooked tomato with carrot, celery & onion), basil pesto, olives, vegan cheese $24
On the menu Friday and Saturday
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $15
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

Hello everyone! Thank you all for your patience — sorry we’ve been MIA for so long, but we’ve had such a wonderful time ...
18/09/2026

Hello everyone!
Thank you all for your patience — sorry we’ve been MIA for so long, but we’ve had such a wonderful time with our family that the business had to take the backseat for a while.
That said, we’ve been back in New Zealand for a few days now, we’ve almost shaken off the jet lag, and we’ve stepped foot back in our beloved kitchen to start prepping.
We’re starting with a big week, so if you’ve missed us, you’ve got a few chances to catch up:
Thursday — Brother’s Brewery, monthly Vegan Market, 5pm–8.30pm. Vegan Night Market; Last Thursdays Brewery Mt Eden
Friday — back Leigh Central (been a while, hasn’t it?), 4.30pm–8ish. They’ve got Quiz Night on, so book a table or just pop by the caravan for takeaway.
Saturday — Pt Chev is back! 4.30pm–8pm, our usual spot, 340 Pt Chevalier Road.
Sunday — we’re catering a private function Dawn McHugh.
See you all soon 💛

So sorry…..we need to cancel our pop up at Farro tomorrow morning. The weather is looking pretty bad, with strong wind g...
24/07/2026

So sorry…..we need to cancel our pop up at Farro tomorrow morning. The weather is looking pretty bad, with strong wind gusts and possible hail which makes it unsafe for us to travel 🥲 Pt.Chev is still on as it seems to ease in the afternoon, however keep an eye out for updates as we may open slightly later if needed.

Buonasera! Our last pop up (for now that is) is this Saturday 25th July.You can find us Farro Fresh Mount Wellington for...
22/07/2026

Buonasera!
Our last pop up (for now that is) is this Saturday 25th July.
You can find us Farro Fresh Mount Wellington for lunch, 11am to 2pm. 📍80 Lunn Ave
And for dinner at our fav spot, 340 Pt.Chevalier Road. 4.30pm to 8pm.
ON THE MENU:
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $15
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Pink Tagliatelle Beetroot infused tagliatelle (long egg pasta) served with prosciutto, lemon, cream and parmesan $24
Special of the day Maltagliati with bolognese ragù, cheese fondue, parmesan $24
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

Buongiorno ☀️ Last 4 pop ups before we head off, this week we are in Pt.Chev twice:Saturday 18th and Sunday 19th we will...
14/07/2026

Buongiorno ☀️
Last 4 pop ups before we head off, this week we are in Pt.Chev twice:
Saturday 18th and Sunday 19th we will be in Pt.Chev, at our usual spot from 4.30pm to 8pm ( on Sunday we may get there a little earlier).
And next week we’ll do one last full day:
Saturday 25th for lunch you will find us at Farro Mt.Wellington from 12pm to 2ish.
And for dinner we’ll be one last time at 340 Pt.Chev Road from 4.30pm to 8pm.

For all the bread and focaccia afficionados we will fire up the oven this Saturday, so please text through your orders if you’d like one (or more) loaves.We will be closing orders on Thursday at 2pm. If you miss out we may bring some extra if time and oven space allows.
Also a little reminder to let us know in advance if you would like some pasta packs as we are keeping our production lean at the moment.
On the menu
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $15
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Special of the day Tbc
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

Buon pomeriggio!We have a few more pop ups booked before we head off, mostly in Pt.Chev but you will find us one more in...
08/07/2026

Buon pomeriggio!

We have a few more pop ups booked before we head off, mostly in Pt.Chev but you will find us one more in Matakana this week and in Mt.Wellington at the end of the month.
On Matariki, Friday 10th and Saturday 11th we will be in Pt.Chev, at our usual spot from 4.30pm to 8pm.
Sunday 12th we are heading to Charlies Gelato in Matakana. You’ll find us there from 12pm to 6pm.
On the menu:
Pizzelle Deep fried sourdough pizza bites topped with homemade tomato and basil sauce, parmesan 4 pieces (vegan available) $16
Crocchette Potato and mozzarella croquettes, garlic mayo $15
Ravioli filled with ricotta and spinach served with tomato and basil sauce, parmesan $24
Agnolotti Ravioli filled with beef served with butter, garden herbs, beef jus, parmesan $24 (dairy free available)
Tagliatelle Long egg pasta served with prosciutto, lemon, cream and parmesan $24
Special of the day Pumpkin and smoked provola cheese ravioli served with mushroom ragù, cream and parmesan $24 slightly spicy
Tiramisù the classic $13
Panna cotta with berry sauce $13
Mousse al cioccolato Chocolate and hazelnuts mousse on cocoa sponge $13
We look forward to seeing you all at the caravan, as usual feel free to text your orders ahead of time on 02102295938. Please include your name and preferred pick up time.

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Wellsford
0900

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