L'affare HQ

L'affare HQ Born in Wellington in 1990 & have been serving the freshest coffee ever since.

Proud to have hosted the Barista Open last week alongside the - shining a light on emerging talent and the passion the ...
11/06/2026

Proud to have hosted the Barista Open last week alongside the - shining a light on emerging talent and the passion the Welly coffee community has!

Big love to everyone who brought it - from the first-timers to the seasons pros. The future of coffee is looking strong.

Shout out to the winner Charlotte Green!!

And everyone who helped 🤎

Tonight! L’affare! $5 beer! Come and support your local barista at the 2026 Barista Champs 🤎 📍27 College Street, Cafe L’...
04/06/2026

Tonight! L’affare! $5 beer!

Come and support your local barista at the 2026 Barista Champs 🤎

📍27 College Street, Cafe L’affare
⏰ 3:30pm kick off

Knock out rounds style.

RUN DON'T WALK. 27 College Street, limited time only. Choccamisu: Iced Americano using our new LTO blend Chocca, topped ...
04/06/2026

RUN DON'T WALK.

27 College Street, limited time only.

Choccamisu: Iced Americano using our new LTO blend Chocca, topped with vanilla & hazelnut cold foam.

Matcha cloud: Iced coconut water topped with creamy whipped matcha.

Mon Chérie: Red Fruit Nectar cold brew, cherry syrup cold foam and topped with strawberry sherbet.

Show us your slurp. Some sound like a tornado, others sounds like they just punctured a tyre... it might sound absurd bu...
02/06/2026

Show us your slurp. Some sound like a tornado, others sounds like they just punctured a tyre... it might sound absurd but it’s part of how we taste coffee. Slurping aerates the coffee, spreading it across the palate while introducing oxygen that helps release volatile aromatics showing us the full picture of that coffees tasting profile.

Everyone’s got their go-to spot at College St. Where's yours? Front row or tucked in the back?
30/05/2026

Everyone’s got their go-to spot at College St.
Where's yours? Front row or tucked in the back?

The in-between moments. Coffee going in, coming out, and moving into tubs. Each one unique, roasted a little differently...
17/05/2026

The in-between moments. Coffee going in, coming out, and moving into tubs. Each one unique, roasted a little differently before it all comes together. It’s how we build our well-rounded blends.

Roasting coffee is only half the job. The other half is helping cafés get the best out of our coffee... it's kinda like ...
09/05/2026

Roasting coffee is only half the job. The other half is helping cafés get the best out of our coffee... it's kinda like owning a Ferrari but not being able to drive.

Our training sessions are hands-on. Real machines, real café scenarios, real questions getting asked... and the occasional debate about grind size. No slideshows. No classroom vibes. Just people learning how to make great coffee and Jessie doing the occasional tiger hands.

Newest drop on the Flavour Wheel: Chocca.A cosy blend of Peruvian and Indian coffees with notes of dark chocolate, burnt...
07/05/2026

Newest drop on the Flavour Wheel: Chocca.

A cosy blend of Peruvian and Indian coffees with notes of dark chocolate, burnt caramel and mixed spice - sitting firmly in the cocoa & spice segment.

Comfort in a cup. Limited drop. Sip now.

Take a break from the office - we’ll call it “team building.”Drop in, settle in… breakfast, lunch, coffee, cabinet food ...
30/04/2026

Take a break from the office - we’ll call it “team building.”
Drop in, settle in… breakfast, lunch, coffee, cabinet food - sorted.
Mon–Fri: 7am–3pm
Sat: 8am–3:30pm
Sun: 9am–3:30pm

It’s not the part most people see, but it’s a pretty important one to keep good, quality coffee flowing. Most days Fletc...
25/04/2026

It’s not the part most people see, but it’s a pretty important one to keep good, quality coffee flowing. Most days Fletcher and Jorji, along with the rest of the team, are getting stuck into machine repairs for cafes and at home coffee machines. You’ll find them pulling machines apart, listening to banging tunes and keeping the cafe dream alive.

Address

43 King Street
Wellington
6021

Website

Alerts

Be the first to know and let us send you an email when L'affare HQ posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to L'affare HQ:

Shortcuts

Share

Category