13/08/2026
There is fish & chips... and then there’s Fresh South Island Blue Cod & chips.
Golden, crispy Canyon Gold battered Blue Cod, caught from the pristine waters of New Zealand’s South Island, served with hot, crunchy chips and a delicious pea purée. Simple, fresh, and packed with flavour.
Whether you're grabbing a quick lunch, enjoying a relaxed dinner, or treating the family, our Fresh South Island Blue Cod & chips is a true Kiwi classic.
✨ Fresh South Island Blue Cod
✨ Crispy Golden Canyon batter
✨ Creamy pea purée
✨ Hot, golden, crunchy chips
Come in and taste the difference that fresh, local seafood makes!
Book your table today – https://booking.resdiary.com/widget/Standard/GiantsRestaurantBar/12350