Soprano Ristorante - Kapiti

07/10/2023

We have a vacancy for a full-time chef to work alongside our Head Chef. 30-35 hours per week over 6 nights, Sundays and public holidays off. Please email CV to [email protected].

26/09/2023

We are looking for a part time kitchen hand, must be 15 years or older, 5pm to late, no experience necessary all training provided.

Please contact us via messenger if you are interested.

19/09/2023

Pan fried blue warehou with a honey mustard drizzle served on a sun dried tomato and fennel penne pasta salad with a pesto oil - absolutely delicious ! Open from 5.30pm Monday to Saturday, call 042988892, text 0292012588 or email [email protected] to make a booking.

25/08/2023

We have an exciting opportunity to join our small and skilled team of chefs working in a popular Italian restaurant on the Kapiti Coast. If you have a passion and flair for food then we want to hear from you. Working 3 to 6 nights a week (negotiable)

Responsibilities
- To work alongside and assist the Head Chef, ensuring the smooth daily operation of the kitchen
- To ensure all the dishes are prepared according to the standard recipes
- Reporting to the Head Chef, responsible for the entire kitchen operation in their absence

Please email [email protected]

01/08/2023

Due to overwhelming demand we have decided to continue our Winter Warmer 3 course set menu until the end of August. Please call 04 298 8892, text 029 201 2588 or email [email protected] to make a booking.

10/07/2023

We are open on Matariki Friday 14th July 2023 from 5.30pm. Please call 04 498 8892, text 029 201 2588 or email [email protected] to make your booking.

Soprano Ristorante
Italian Restaurant
Paraparaumu Beach
Kapiti

05/07/2023

Introducing our new Winter Warmer 3 course set menu running to the end of July only $65.00 per person. Call 04 2988892, text 029 201 2588 or email [email protected] to book.

20/06/2023

Introducing our new delicious and flavourful entree Polpette - handmade beef and pork meatballs covered in a pomodoro sauce and parmesan. Call 04 298 8892, text 029 201 2588 or email [email protected] to make a booking.

17/06/2023

Come join us for a night of fabulous flavours with plenty of dishes to warm your soul - pictured Lamb Shank on a creamy mash with green beans, Fettuccine Soprano (with or without blue cheese) and a Beef and Pork lasagna with a pomodoro sauce and parmesan. Call 04 298 8892, text 029 201 2588 or email [email protected] to book your table.

15/05/2023

We have an exciting opportunity to join our small and skilled team of chefs working in a popular Italian restaurant on the Kapiti Coast. If you have a passion and flair for food then we want to hear from you. Working 35 hours over 6 nights a week with Sundays and public holidays off. Minimum 3 years' experience required. Hourly rate $22.70 to $29.66 depending on experience.

Responsibilities
- To work alongside and assist the Head Chef, ensuring the smooth daily operation of the kitchen
- To ensure all the dishes are prepared according to the standard recipes
- Reporting to the Head Chef, responsible for the entire kitchen operation in their absence

Please email [email protected]

03/05/2023

Our winter Gnocchi- gnocchi with broccoli and spinach in a creamy tomato sauce topped with a parmesan gratin and pesto

30/04/2023

In response to the overwhelming popularity of our 3 course set menu we are pleased to announce we will be offering this option all year round. To make a booking please call 04 298 8892, text 029 201 2588 or email [email protected]