Palliser Wine

Palliser Wine For over 30 years, Palliser has connected people through our crafted Martinborough wines that speak of site, season and soul.
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We focus on Pinot Noirs and Chardonnays, still and sparkling, organic and on their way to being organic. The weathered and wild Cape Palliser (or Mātakitaki-a-Kupe). The southernmost point of the North Island, on the remote Wairarapa coast of New Zealand. It’s where the Ruamahanga River, the life source of our vineyard land meets the sea, and from where our weather patterns unfurl. From Kupe to Co

ok, Palliser Bay has long been revered by explorers and pioneers in seeking out a new world. Our name reflects the bold courage and pioneering spirit of those explorers; the connection between people, and the land, river and sea of our Martinborough home; and the wild weather that challenges us to craft wines and experiences of exceptional quality.

11/06/2026

One week until the Bellbird x Palliser collab dinner Friday 19 June at Bellbird Eatery at the Dowse, and two weeks until round two Friday 26 June at Palliser in Martinborough.

A handful of spots remain, book yours now at link in bio, or links below:

19 June | Bellbird Eatery at The Dowse, Lower Hutt
https://www.bellbirdeatery.co.nz/reservations

26 June | Palliser Cellar Door & Kitchen, Martinborough
https://www.palliser.co.nz/book-now

Two chefs. Two events. Five courses. Five wines. Plenty of reasons to join us.

Gold for Hua Nui Pinot Noir. Gold for Om Santi Chardonnay.Awards are always appreciated, but these ones feel particularl...
08/06/2026

Gold for Hua Nui Pinot Noir. Gold for Om Santi Chardonnay.

Awards are always appreciated, but these ones feel particularly meaningful.

The Aotearoa New Zealand Organic Wine Awards recognise more than what's in the glass. They celebrate the care, patience and long-term commitment that organic winegrowing requires.

For us, these awards reflect years of work in the vineyard. Building healthier soils, encouraging biodiversity, and learning from each season.

Hua Nui and Om Santi are our two Single Vineyard wines, each telling the story of a place we know intimately. To see them both awarded Gold in the 2026 awards is incredibly rewarding for everyone involved, from the vineyard to the winery.

Organic farming is a journey rather than a destination, but moments like these remind us why we're on it.



NZ Organic Wine Awards Organic Winegrowers New Zealand BioGro NZ Wairarapa Wine Region

Winter is the pause between chapters.The vines have gone quiet, their leaves fallen and their energy drawn back into the...
07/06/2026

Winter is the pause between chapters.

The vines have gone quiet, their leaves fallen and their energy drawn back into the roots. Before long, pruning will begin and another Palliser season will take shape.

In the winery, the wines of 2026 continue their slow journey, resting, evolving and revealing themselves.

The vineyard sleeps. The work continues.

Book your Friday dinner spot now:19 June | Bellbird Eatery at The Dowse, Lower HuttBookings: https://www.bellbirdeatery....
03/06/2026

Book your Friday dinner spot now:

19 June | Bellbird Eatery at The Dowse, Lower Hutt
Bookings: https://www.bellbirdeatery.co.nz/reservations

26 June | Palliser Cellar Door & Kitchen, Martinborough
https://www.palliser.co.nz/book-now

A winter collab between chefs Chetan Pangam (Beef & Lamb NZ Ambassador) and Norka Mella Muñoz (Ōra King Salmon Ambassador).

5 course tasting menu, including Beef + Lamb New Zealand and Ōra King salmon dishes.
5 wines matched by Palliser.

Mid-week is a great time for locals to visit the Palliser Cellar Door & Kitchen. Join us Monday - Thursday for a $45 loc...
02/06/2026

Mid-week is a great time for locals to visit the Palliser Cellar Door & Kitchen. Join us Monday - Thursday for a $45 locals lunch plate + glass offer.

The plate: a 'Chiwi' classic, 'steak, egg & chips' with a delicious Palliser spin. Scotch fillet, fried egg, potatoes three-ways, and chimichurri.

The glass: any glass of Palliser Estate wine (although the Estate Pinot Noir comes highly recommended).

Tell your friends. We'll see you here.

Book: https://bit.ly/palliser-book-now

Chef Norka Mella Martinborough Village Wairarapa Lifestyle Magazine Wairarapa Wairarapa Wine Region

Save the date/s for the 2026 Bellbird Eatery X Palliser dinner series.19 June | Bellbird Eatery at The Dowse, Lower Hu...
28/05/2026

Save the date/s for the 2026 Bellbird Eatery X Palliser dinner series.

19 June | Bellbird Eatery at The Dowse, Lower Hutt
26 June | Palliser Cellar Door & Kitchen, Martinborough

A winter collaboration between chefs Chetan Pangam (Beef & Lamb NZ Ambassador) and Norka Mella Muñoz (Ōra King Salmon Ambassador.

5 course tasting menu, including Beef & Lamb NZ and Ōra King Salmon dishes.
5 wines matched by Palliser.

Tickets $169, on sale on Wednesday 3 June. Further details on how to book next week.

Chef Norka Mella
Ōra King salmon
Chetan Pangam
Beef + Lamb New Zealand

Wairarapa Wine Region

G'day Aussies, enjoying your travels around the wine regions of New Zealand? No need to hit the bottle-o on your return ...
26/05/2026

G'day Aussies, enjoying your travels around the wine regions of New Zealand? No need to hit the bottle-o on your return to Straya - did you know you can ship our beauty Palliser wines home for free?

As a stop along the Classic NZ Wine Trail, our friends from over the ditch visiting our Cellar Door get free shipping on 15-bottle cases purchased and shipped back to Australia with Wine Collective Direct.

You can create a mixed case of 15 Palliser wines, or select multiple brands from our Wairarapa region, as well as Hawke's Bay and Marlborough.She'll be apples.

T&C's apply. Offer available until 30 June 2026.

Find out more:
https://bit.ly/Palliser_NZ_Wine_Trail

Less than a week to go until the Palliser Kitchen turns one.Next Friday night: food and wine from us, music from DJ D-Fr...
23/05/2026

Less than a week to go until the Palliser Kitchen turns one.

Next Friday night: food and wine from us, music from DJ D-Fresh. A Friday night worth getting out for.

Join Executive Chef Norka Mella Muñoz and the Palliser team for a relaxed canape and walk & fork style celebration to kick off King’s Birthday weekend.

Friday 29 May
4.30pm – 9.30pm
$75pp

Tickets on EventFinda:
https://bit.ly/palliser-kitchen-1st-birthday

Relaxed. Vibrant. A little bit Chiwi. Very Palliser.

Address

96 Kitchener Street
Martinborough
5711

Opening Hours

Monday 11am - 4pm
Tuesday 11am - 4pm
Wednesday 11am - 4pm
Thursday 11am - 4pm
Friday 11am - 4pm
Saturday 11am - 4pm
Sunday 11am - 4pm

Telephone

+6463069019

Website

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