Tasse Café

Tasse Café A small Café located in the Mornington Mall, Dunedin. Open 7 days a week. Bookings available.
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Freshly baked cheeseroll bread available today., ᩣシ, , , , , , , ,
26/09/2026

Freshly baked cheeseroll bread available today., ᩣシ, , , , , , , ,

Brazos de Mercedes is in our cabinet today., ᩣシ, , , , , , , ,
25/09/2026

Brazos de Mercedes is in our cabinet today., ᩣシ, , , , , , , ,

Coffee, Bread and more at Tasse Café. Salamat po 😊.., ᩣシ, , , , , , , , ,
24/09/2026

Coffee, Bread and more at Tasse Café. Salamat po 😊.., ᩣシ, , , , , , , , ,

Lemon and white chocolate muffins available today., ᩣシ, , , , , , , , , #
24/09/2026

Lemon and white chocolate muffins available today., ᩣシ, , , , , , , , , #

Now serving: Beef Bulalo with rice., ᩣシ, , , , , , , ,
24/09/2026

Now serving: Beef Bulalo with rice., ᩣシ, , , , , , , ,

Introducing our Chef’s Special this weekend. Beef Bulalo a slow cook beef in a savoury soup with potato, corn and chines...
24/09/2026

Introducing our Chef’s Special this weekend. Beef Bulalo a slow cook beef in a savoury soup with potato, corn and chinese cabbage serve with rice. Available tomorrow Friday (Sept. 25,2026)., ᩣシ, , , , , , , ,

24/09/2026

Introducing our Chef Special this weekend. Beef Bulalo a slow cook beef in a savoury soup with potato, corn and chinese cabbage serve with rice. Available tomorrow Friday (Sept. 25,2026), ᩣシ, , , , , , , ,

Freshly baked Spanish Bread Available today., ᩣシ, , , , , , , ,
23/09/2026

Freshly baked Spanish Bread Available today., ᩣシ, , , , , , , ,

Coffee and bread Tasse Café..,salamat po., ᩣシ, , , , , , , , , #
21/09/2026

Coffee and bread Tasse Café..,salamat po., ᩣシ, , , , , , , , , #

Freshly baked Teren-teren available at 10:45am today., ᩣシ, , , , , , , ,
21/09/2026

Freshly baked Teren-teren available at 10:45am today., ᩣシ, , , , , , , ,

Address

45D Mailer Street
Dunedin
9011

Opening Hours

Monday 8am - 4pm
Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm
Saturday 8am - 4pm
Sunday 8am - 3pm

Telephone

+64 3-453 0535

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