A’mano authentic pasta & cucina

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A’mano authentic pasta & cucina Ciao Christchurch! Benvenuti at A’mano authentic pasta & cucina! Your favourite Italian Restaurant! Ci vediamo presto!

Crispy pumpkin risotto balls. Melted mozzarella inside. Grana Padano on top. A’mano’s smoky sauce underneath. Served on ...
11/10/2026

Crispy pumpkin risotto balls. Melted mozzarella inside. Grana Padano on top. A’mano’s smoky sauce underneath. Served on our new beautiful plates. 🤩🤌

Our Arancini are a pretty good reason to order one more thing for the table. The perfect Italian start to any lunch or dinner.

and... if you're planning a visit, we recommend booking ahead to make sure we've got a table waiting for you. ❤️ 🇮🇹

...we love w**e, but let’s be honest... we’re very into COCKTAILS too. ☀️Alongside our (pretty damn good) cocktail list,...
07/10/2026

...we love w**e, but let’s be honest... we’re very into COCKTAILS too. ☀️

Alongside our (pretty damn good) cocktail list, we have new cocktail specials every week! Different drinks, new flavours, plenty of reasons to come back and see what’s shaking behind the bar.
...cocktails but make them Italian 😉🇮🇹

The making of Tonnarelli ai Frutti di Mare. 🖤🍝Squid ink pasta, clams, green-lipped mussels, calamari, prawns and fish, a...
03/10/2026

The making of Tonnarelli ai Frutti di Mare. 🖤🍝
Squid ink pasta, clams, green-lipped mussels, calamari, prawns and fish, all coming together in our homemade marinara sause with garlic, chilli.

Seafood pasta at its finest.
Buon appetito! 🇮🇹

💞 Fruity. Rich. Smooth. Vanitá Primitivo is our newest Italian red, straight from Puglia.A kind of red that goes great w...
01/10/2026

💞 Fruity. Rich. Smooth.

Vanitá Primitivo is our newest Italian red, straight from Puglia.
A kind of red that goes great with rich tomato sauses, aged cheeses and slow-cooked meats... but of course you can have it however you fancy. Think ripe plums, dark cherries, a touch of vanilla and oak.

Behind the bar for our Italian W**e Night.
👉 Every Thursday - $12 a glass

A presto! 🇮🇹

Pass the gnocchi. 🍝Our homemade Gnocchi alla Norma comes baked with Napoli sauce (slow-cooked Italian tomato sauce), egg...
27/09/2026

Pass the gnocchi. 🍝

Our homemade Gnocchi alla Norma comes baked with Napoli sauce (slow-cooked Italian tomato sauce), eggplant, oregano, mozzarella and basil.

Hot from the oven, made for sharing (or not).
Get cozy. We’ll bring the gnocchi. 😉🇮🇹

NEGRONI WEEK IS HERE. 🇮🇹🍸Five special serves are landing at the A’mano bar. Only $20 each, while stocks last.Good luck c...
23/09/2026

NEGRONI WEEK IS HERE. 🇮🇹🍸

Five special serves are landing at the A’mano bar.
Only $20 each, while stocks last.

Good luck choosing. 😉

...it looks like a Menabrea kind of day. ☀️🍺🇮🇹Have you heard of Birra Menabrea before?It’s an Italian l***r brewed in Bi...
20/09/2026

...it looks like a Menabrea kind of day. ☀️🍺🇮🇹

Have you heard of Birra Menabrea before?

It’s an Italian l***r brewed in Biella, at the foot of the Alps, by one of Italy’s oldest working breweries, making b**r there since 1846. Light, fresh and in our opinion, a pretty perfect addition to any Italian meal.

😉

Save room for this one. 👀🍫Our irresistible homemade dark chocolate mousse, with almond crumble and raspberry coulis. Bec...
17/09/2026

Save room for this one. 👀🍫

Our irresistible homemade dark chocolate mousse, with almond crumble and raspberry coulis. Because the meal isn’t really over until dessert arrives... right?

Available for lunch & dinner!
Con tanto amore. ❤️🇮🇹

...a whole world of Italian reds waiting to be discovered at A'mano. This week we are introducing you: 🍷Ascheri Langhe B...
11/09/2026

...a whole world of Italian reds waiting to be discovered at A'mano.
This week we are introducing you:

🍷Ascheri Langhe Barbera 2022.
Think lots of juicy plum and cherry, a full-bodied red, but fresher and fruitier than your usual Cabernet. A little spice, a little earthiness, and very good with a plate of pasta.

The Ascheri family has been making w**e in the Piedmont region in Italy since 1880, so they know a thing or two about a good bottle.

Come try something you might not find anywhere else. 🇮🇹

Delicate & vibrant 🇮🇹 Presenting you our Salmone Marinato Bringing together marinated salmon, mustard dill, peperoncino ...
09/09/2026

Delicate & vibrant 🇮🇹
Presenting you our Salmone Marinato

Bringing together marinated salmon, mustard dill, peperoncino coulis, baby beetroot, pickled fennel and beautiful Chioggia beets.

A beautiful way to start your meal.
You will find it on our dinner menu. 😉

Address

150 Lichfield Street, Central City
Christchurch
8011

Opening Hours

Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 12pm - 10pm
Saturday 12pm - 10pm
Sunday 12pm - 10pm

Telephone

+6439259986

Website

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