Casita Miro Restaurant

Casita Miro Restaurant Welcome to the wonderful world of the Little House of Miro.. Miro is the closest vineyard to Onetangi Beach, a summer playground for holiday makers.
(1394)

Bond Estate is in the Onetangi w**egrowing region and comprises the 4.2 hectare Miro Vineyard and the outstanding Tapas restaurant called Casita Miro. Views from the vineyard are spectacular, looking out over the vines, the village and the sea. Grapes in the region ripen to a rare succulent intensity in the hot summer sun. The mineral rich soil provides the vines with flavour-enhancing elements. Red w**es grow best here, but pinot gris and chardonnay also produce excellent w**es . Drink them with some of the fantastic tapas-style food served at the Vineyard Tapas restaurant (Casita Miro). Sadly this restaurant is no longer Waiheke’s best kept secret and you will need to book a reservation (09 372 7854)

Treat the family to our Fiesta Set Menu starting today! For every adult Fiesta ordered, up to 2 kids (under 14) eat FREE...
27/09/2026

Treat the family to our Fiesta Set Menu starting today!
For every adult Fiesta ordered, up to 2 kids (under 14) eat FREE! T&C’s apply.
Bring the whole crew, sit back, and enjoy a feast everyone will love.
📍 Valid from today, Monday 28th.
🔗 Book your table now via the link in our bio!

26/09/2026

And that’s a wrap on Negroni Week 🍸
The good news? You don’t have to wait until next year to drink them.
We’ve bottled our house Casita Miro Gin and Vermouth so you can stir up the exact same magic right in your own kitchen.
Grab a bottle of each via the link in our bio and keep the good times rolling at home.

The perfect pairing for your negroni…Citrus cured trevally with blood orange, fennel, olive and avocado 🐟🍊 On special in...
25/09/2026

The perfect pairing for your negroni…

Citrus cured trevally with blood orange, fennel, olive and avocado 🐟🍊

On special in the restaurant today!

25/09/2026

Meet your new favorite Saturday sip 🥃

In honor of , Sophie is mixing up a Negroni Sbagliato! The perfect, bubbly twist on a classic. Light, refreshing, and on a Saturday afternoon here at Casita Miro.
Will we be seeing you for one this weekend? 🥂

The secret weapon in our Negroni Week lineup. 🍊🌿Meet our house-crafted Vermut! Built on a base of 16 botanicals, it blen...
23/09/2026

The secret weapon in our Negroni Week lineup. 🍊🌿

Meet our house-crafted Vermut! Built on a base of 16 botanicals, it blends classic wormwood, gentian, and juniper with our garden-fresh oranges, lemons, and bay leaves, plus a hint of island-roasted coffee for depth you won’t taste anywhere else.

Order your bottle from our shop link to master your own Negroni at home, or join us at the restaurant tomorrow to try one! 🥃

Meet the spirit behind our Negroni. 🍋🌿Ten years in the making, our house gin brings the flavor of Waiheke straight to yo...
22/09/2026

Meet the spirit behind our Negroni. 🍋🌿

Ten years in the making, our house gin brings the flavor of Waiheke straight to your glass. Distilled using botanicals grown right here, including garden-fresh lemon, makrut lime leaves, local kelp, and grains of paradise, it gives our Negroni Week cocktail a character you won’t find anywhere else.

Want to mix up your own at home? Order a bottle directly from our shop via the link in our bio, or pop in this Friday to try it in our signature Negroni! 🥃

Negroni Week is officially HERE! 🥃✨ (21st–27th September)When two-thirds of the ultimate classic cocktail comes straight...
20/09/2026

Negroni Week is officially HERE! 🥃✨
(21st–27th September)

When two-thirds of the ultimate classic cocktail comes straight from our own backyard, you know you’re in for something special. We’re combining our very own house-distilled gin and craft vermut with iconic Campari to serve up a Negroni that is uniquely Casita Miro.

Join us this week to celebrate the ultimate trio. Cheers to Negroni Week! 🥂

📍 Casita Miro, Waiheke Island

Night #5 of our Winter Jazz Series is Geleia.music 🎻Geléia means “jam” in Portuguese and this Waiheke-born collective h...
20/09/2026

Night #5 of our Winter Jazz Series is Geleia.music 🎻

Geléia means “jam” in Portuguese and this Waiheke-born collective has become a favourite both on the island and over the gulf on the mainland for their irresistible mix of Bossa Nova, Samba, Gypsy Jazz and hot-club swing. Their performances glide seamlessly between Brazilian classics, Parisian jazz cafés and spontaneous improvisation, creating the kind of atmosphere that makes a long lunch stretch into sunset.

Individual tables have SOLD OUT, with 8 tickets left for our communal table, so get in quick!
Call 09 372 7854 or email [email protected]

Spring is in full swing here at Casita Miro Garden 🥬 Gardeners Marcos and Mo have been hard at work making these beautif...
15/09/2026

Spring is in full swing here at Casita Miro Garden 🥬

Gardeners Marcos and Mo have been hard at work making these beautiful brand new garden beds just outside the restaurant front door!

If you haven’t already, go give Casita Miro Garden a follow to see all the new things happening in the garden and to find out which seasonal veggies are currently getting planted 🪏

Volume 4 of our Jazz Series is here! 🎺🍷On September 18th, we’re welcoming back the iconic Carnivorous Plant Society to C...
06/09/2026

Volume 4 of our Jazz Series is here! 🎺🍷

On September 18th, we’re welcoming back the iconic Carnivorous Plant Society to Casita Miro.

Fresh off a massive 21-date “mega tour” in July following their latest EP drop, the band is tighter than ever. Bassist Cass Basil and drummer Alistair Deverick never quite know what new masterpiece maestro Finn Scholes will bring to rehearsal, but it’s always magic and you get to hear it live.

🎟 Spots are limited! Tap the link in our bio to reserve your table.

The shelves are officially restocked! 🍊✨If you know our founder, Cat, you know about her lifelong love affair with marma...
01/09/2026

The shelves are officially restocked! 🍊✨

If you know our founder, Cat, you know about her lifelong love affair with marmalade. Naturally, making our own batch for Casita Miro was non-negotiable!

This batch is particularly special. It features a pinch of love from Cat’s own garden, combined with a mountain of incredible, sun-drenched Seville oranges from Twisted Citrus - Orchard Fresh Fruit in Gisborne. Grown in Gisborne’s famously rich silt-loam soil, these handpicked Sevilles carry that perfect, intense bitter-sweet balance and high pectin depth that turns a good marmalade into an unforgettable one.

Come grab a jar on your next visit to take a slice of the Casita Miro kitchen home with you. Perfect on warm crusty bread, paired with cheese, or simply eaten off the spoon (we won’t judge).

Jars are limited, so pop in and grab yours before they disappear!

📍Available now in our shop, in our online store, and at R A W F O O D M A R K E T and The Island Grocer

27/08/2026

The first vermouth ever made on Waiheke Island.🍷

Inspired by the traditional vermouths of Spain, Casita Miro Vermut is made from Miro w**e using Waiheke-grown grapes and infused with a blend of botanicals including chamomile, bay leaf, orange, lemon, pink peppercorns, wormwood, gentian and juniper, with a touch of island-roasted coffee.
Bright and aromatic, with fresh citrus, fragrant herbs and subtle floral notes, the palate balances orange and lemon with earthy bitterness, gentle spice and a delicate roasted finish.

Spanish in spirit, unmistakably Waiheke. Enjoy chilled over ice with a slice of orange, or mix into a Negroni with Casita Miro Gin. 🍊

Available at Casita Miro restaurant, our online store and selected outlets soon💃

Joining our line-up for the first time for night #3 of our Friday Jazz Series is the one of the best saxophonist in Aot...
23/08/2026

Joining our line-up for the first time for night #3 of our Friday Jazz Series is the one of the best saxophonist in Aotearoa, Oscar Läven Oscar Lavën, Saxophonist 🎷

He will be joined by guitarist Al Campbell with a wide and crowd pleasing repertoire, particularly devoted to the early jazz and the traditional rhythms of New Orleans.

We’re down to the absolute last few spots:
✨ 1 table left for 2 people
✨ 1 communal table for up to 10 people

If you’ve been waiting to book, this is your sign! Head to the link in our bio to grab the final seats. See you on the 4th Sept!👋

Our famous Paprika Oil just dropped online! 🌶️Packed with rich, warm flavor and lots of smoke, it’s the ultimate kitchen...
20/08/2026

Our famous Paprika Oil just dropped online! 🌶️

Packed with rich, warm flavor and lots of smoke, it’s the ultimate kitchen staple your meals have been missing.

Now available for New Zealand wide delivery directly from our website!

Tap the link in our bio to order yours before this batch runs out! 🛒

18/08/2026

Hola amigos

Summer is just around the corner (eeeek) and we need to start to build our next, fabulous Summer team. We therefore require the following:

1. Bar staff
2. Floor staff
3. W**e tasting staff

All positions are available for a fixed term from October 2026 until April 2027. You must have previous experience, and you also must be legally allowed to work in New Zealand.

If this sounds like you do not message us, please email Jason on [email protected].

Gracias!

Did you know Casita Miro has a Pinot Noir? 🍷✨Happy International Pinot Noir Day!Obviously, Waiheke is too warm for our b...
18/08/2026

Did you know Casita Miro has a Pinot Noir? 🍷✨

Happy International Pinot Noir Day!

Obviously, Waiheke is too warm for our beautiful Pinot Noir grapes, so we brought exceptional cool-climate grapes all the way up from Martinborough to craft this w**e right here on the island.

It’s usually a bottle-only exclusive, but to celebrate Pinot Day, we’re doing a special by-the-glass pour at the restaurant!

Light, elegant, and packed with bright red fruit, this hidden gem won’t be open by the glass for long. Drop by for a taste, or grab a bottle to take home.

Have you tried our Martinborough-grown, Waiheke-made Pinot yet? Let us know below! 👇

**e PinotNoir ByTheGlass WaihekeEats TapasAndW**e HiddenGem

Due to high demand for our finale, we have added an extra night for Hopetoun Brown Nick Atkinson on Saturday 17th Octobe...
17/08/2026

Due to high demand for our finale, we have added an extra night for Hopetoun Brown Nick Atkinson on Saturday 17th October!! 🎷

To make it extra special, we’re switching it up with long, communal table seating. Picture glasses clinking, great conversation with fellow jazz lovers and making new friends along the way. 🍷 💃🏽

Bookings just opened for Hopetoun Brown: Night 2, so secure your spot here:
https://www.casitamiro.co.nz/jazz-series-2026/🥂

Big congratulations to our vineyard team for finishing the pruning this last week. Here are some shots from the very las...
10/08/2026

Big congratulations to our vineyard team for finishing the pruning this last week.
Here are some shots from the very last day. Spy our resident Piwakawaka, who has followed the vineyard team around every day!

Address

3 Brown Road, Onetangi, Waiheke Island
Auckland
1081

Opening Hours

Monday 11am - 2:30pm
Tuesday 11am - 2:30pm
Friday 11am - 2:30pm
Saturday 11am - 2:30pm
Sunday 11am - 2:30pm

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