Antoine's

Antoine's Open for lunch from Wednesday to Friday, open for dinner Monday to Saturday. Available for private f

Dining at Antoine's

Born in Christchurch, trained in Wellington, based in Auckland and world famous in New Zealand, chef and owner of Antoine’s, Tony Astle has wined and dined the rich and famous with superb food since 1972 when he and wife Beth opened the doors of Antoine’s Restaurant in Parnell Auckland. And after four decades, Antoine’s Restaurant remains one of the finest dining experiences i

n Auckland, if not New Zealand. Tony Astle has also trained some of the nation’s most prestigious chefs and can lay claim to three generations of patrons.

Address

333 Parnell Road, Parnell
Auckland
1052

Opening Hours

Monday 6pm - 3am
Tuesday 6pm - 3am
Wednesday 12pm - 3pm
6pm - 3am
Thursday 12pm - 3pm
6pm - 3am
Friday 12pm - 3pm
6pm - 3am
Saturday 6pm - 3am
Sunday 6pm - 3am

Telephone

+6493798756

Website

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