06/11/2025
It all began with discussions about wanting to open a restaurant anywhere in the world as a chefs (PSR).
That dream came true in 2023 when the chefs returned from Australia to Nepal and began working on the project.
After 13 months, the restaurant opened on 13th April 2024, and around the table, there were stories told, memories created, and lingering flavours.
These tales have led to Restaurant Tusa appearing in “Word of Mouth” sections today.
We sincerely thank everyone who has shown us affection and supported us along the way and recommended our restaurant.
And not to forget our team who has been working Day in Day out to make this possible, thank you 😊
Congratulations to all of our incredible business friends who have been featured on the magazine.
Jay Nepal 🇳🇵