12/10/2023
Most of you have a best-loved type of chocolate, so let’s have a closer look at what makes your favorite so unique 🔎
Once we have our cocoa liquor from the cocoa beans, different ingredients are meticulously blended to create the iconic 4 types of chocolate:
🖤 Dark chocolate: A blend of cocoa liquor, cocoa butter, and sugar.
🤎 Milk chocolate: A fusion of cocoa liquor, cocoa butter, milk powder and sugar.
🤍 White chocolate: A composition without cocoa solids, it brings together cocoa butter, milk powder, and sugar.
💝 Ruby chocolate: A true gift from nature, Ruby chocolate offers an intense sensorial delight and a totally new taste experience: neither bitter, milky or sweet, but a tension of fresh berry fruitiness and luscious smoothness.
Crafting chocolates is an art and a science. Regardless of the type, the creation of chocolate involves precise measurements and refining processes, resulting in that melt-in-the-mouth taste and texture we all love.
