Delhi-cious

Contactgegevens, kaart en routebeschrijving, contactformulier, openingstijden, diensten, beoordelingen, foto's, video's en aankondigingen van Delhi-cious, Restaurant, Dalsteindreef 3008, Diemen.

05/09/2026

This Wednesday — Indo-Chinese Night. Wok-seared Chilli Chicken and Chilli Paneer straight from Kolkata’s Tangra Chinatown, Honey Chilli Potato and Veg Schezwan Noodles alongside Lamb Rogan Josh and Butter Chicken from the classic repertoire — plus Gulab Jamun and Falooda to close it out.

📅 Wednesday 9 September · 17:00 – 22:00
📍 Delhi-cious, Diemen-Zuid
🎟️ €31.50 p.p. · Children under 10: €14.95
🔗 Book via link in bio

30/08/2026

The city we’re named after, on one plate. 🏠

This Wednesday: Dilli Durbar. Butter Chicken and Dal Makhni, invented a few streets from where our name comes from, alongside fiery Chicken 65, smoky Seekh Kebabs and a full spread of Delhi’s best-loved dishes. Cooked the way home does it.

📍 Wednesday 2 September · 17:00–22:00
💰 €31,50 p.p. · children €14,95
📲 Link in bio to reserve

13/08/2026

This Wednesday — Wok Meets Masala. Sizzling Chilli Chicken and Chilli Paneer straight from the wok, alongside slow-cooked Chicken Achari Tikka, Lamb Rogan Josh and Chicken Balti from the masala kitchen — plus Butter Chicken, Dal Makhni and much more.

📅 Wednesday 19 August · 17:00 – 22:00
📍 Delhi-cious, Diemen-Zuid
🎟️ €31.50 p.p. · Children under 10: €14.95
🔗 Book via link in bio

04/07/2026

South India is coming to Diemen. 🌴

This Wednesday — The Southern Table. A buffet built on the flavours that define the south: freshly ground Chettinad masala, slow-simmered Lamb Coconut Curry, Dosa made live at the counter, and the beloved classics Idli and Vada alongside much more.

📅 Wednesday 8 July · 17:00 – 22:00
📍 Delhi-cious, Diemen-Zuid
🎟️ €31.50 p.p. · Children under 10: €14.95
🔗 Book via link in bio

13/06/2026

Some dishes simply need fire. 🔥

This Wednesday we’re bringing you Smoke & Spice — a buffet built around the Indian cooking techniques that flame makes extraordinary.

Afghani Tikka straight from the tandoor. Mutton Bhuna dry-cooked until the spices fry in the meat’s own fat. Baingan Bharta, roasted whole over open flame until the skin goes black and the inside turns to silk. Chicken Jalfrezi, Keema Pav, Paneer Kadai and much more.

📅 Wednesday 17 June · 17:00 – 22:00
📍 Delhi-cious, Diemen-Zuid
🎟️ €31.50 p.p. · Children under 10: €14.95
🔗 Book via link in bio

06/06/2026

Some menus tell the story of a region. This one tells the story of Delhi-cious itself. 🍛

The dishes you order by name. The ones you come back for.
Butter Chicken · Lamb Rogan Josh · Chicken Tikka Masala · Dal Makhni

📅 Wednesday 10 June · 17:00–22:00 · €31.50 p.p.
📲 Book via link in bio

31/05/2026

👑 The Royal Kitchens of Rajputana are open.

This Wednesday we’re bringing you the Rajputana Feast — an all-you-can-eat buffet inspired by the warrior kings and maharajas of India’s desert heartland.

🔥 Slow-cooked Laal Maas in a blazing red chilli sauce
🤍 Silky Safed Maas — the dish once reserved for royalty alone
🥘 Paneer Shahi Korma, rich and aromatic
🫧 Live Pani Puri station — assembled fresh at your table

All this and more, for just €31,50 per person.

📅 Wednesday 3 June · 17:00–22:00
📍 Dalsteindreef 3008, Diemen-Zuid
🔗 Book your seat → link in bio

28/05/2026

☀️ This Sunday, brunch the Indian way.

Chole Bhature hot from the kitchen. Silky Butter Chicken. A chai that’ll make you slow down. Order what you love, take your time.

📅 Sunday 31 May · 11:00–15:00
📍 Dalsteindreef 3008, Diemen-Zuid
📲 Link in bio to book · +31 6 42 82 10 82

Come for the bhature, stay for the chai 🍛☕

21/05/2026

The royal kitchens of Hyderabad, reimagined for one night only. 🍛

Join us for Hyderabadi Durbar — an all-you-can-eat buffet journey through the bold, aromatic flavours of the Nizams. Chicken Dum Biryani, Mutton Dalcha, Hyderabadi Chicken 65, and so much more.

📅 Wednesday 27 May · 17:00–22:00
💰 €31.50 p.p. · Kids under 10: €14.95

🔗 Book via link in bio

15/05/2026

🌶 A Night in Mumbai is coming to Diemen.

We’re bringing the full force of Maharashtrian cooking to your table — Pav Bhaji straight off the tawa, fiery Chicken Kolhapuri, slow-cooked Malvani Fish Curry, and Bharli Vangi like your grandmother used to make.

📅 Wednesday 20 May 2026
🕔 17:00 – 22:00
📍 Dalsteindreef 3008, Diemen-Zuid
🍽 All-You-Can-Eat Buffet · €31,50 p.p.
👶 Children under 10 · €14,95 p.p.

Swipe through to explore the full menu →

👉 Link in bio to reserve your table, or call us on +31 6 42 82 10 82.

Adres

Dalsteindreef 3008
Diemen
1112XC

Website

https://www.delhi-cious.nl/

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