Bolenius Rembrandtpark

13/03/2026

Veggies, beautiful veggies!

Our chef Luc is a strong believer in sustainable cooking:

‘For me, sustainability is the future. My mission is cooking and serving honest, impressive and healthy food to people.
The solution is sourcing seasonal, fresh, straight from the earth to the plate, with a proud emphasis on local products.
It is exciting to create new dishes with seasonal vegetables. With a bit of creativity the plants are used fully, with zero waste and it’s delicious. A good quality sustainable fish or piece of meat is ok, but way less, prepared with care and sourced from the local farms - not mass produced.'

Visit us in Bolenius Rembrandtpark and enjoy the creativity behind every dish we make! https://www.bolenius-rembrandtpark.nl/

Luc Kusters

18/02/2026

Wauw, we are honoured! Many thanks Numero!

The article: https://www.numeronetherlands.com/lifestyle/the-future-of-dutch-cuisine-is-here-bolenius-amsterdam-in-rembrandtpark

Luc Kusters Numéro Dutch Cuisine

13/02/2026

Great innterview with our chef Luc Kusters in Numero! We are so proud to have the article in this fantastic magazine!

'Well, the good thing is: it's not a trend. It's a transition. And if it goes fast or slow? In my opinion, quite slow. But still, we are moving in that direction. Now you've got a lot of pure plant restaurants, which are good. It's a vision of what's possible. We also have our pure plant menu. But we also have fish and meat. You want to live in a complete circularity with the planet, we have to change. ' - Luc Kusters.

https://www.numeronetherlands.com/in-conversation-with/in-conversation-with-luc-kusters

Luc Kusters
Numéro

interview NATALIE GAL Luc Kusters is one of the leading chefs not only in Amsterdam but in the Netherlands as a whole. His focus on pure, sustainable dining is internationally recognised, and he is regarded as one of the pioneers of the Dutch cuisine movement. In recognition of his work, he was aw

04/02/2026

Celebrate Valentine’s Day in style!

2 glasses of Telmont Reserve Rose with the bite is a great way to kick off this romantic occasion - we’ll be serving an exclusive 6 course menu created by our chefs.

Check the menu on our website: bolenius-rembrandtpark.nl

📍 Bolenius Rembrandtpark
🗓 Friday 13th February, Dinner
🗓 Saturday 14th February, Lunch and Dinner

Champagne Telmont
Luc Kusters

28/01/2026

This year Friday the 13th brings luck!

We serve our Valentine menu also on Friday evening!

Check out the menu on our website: https://www.bolenius-rembrandtpark.nl/

Luc Kusters

12/01/2026

Cheers to 2026! What a beautiful and fresh beginning to a brand-new year filled with promise, love and lots of snow :-).

This February, we invite you to experience love in its most meaningful form with our Green Valentine.

Our hearts and preparations are already in full swing, ready to create an unforgettable menu filled with warmth, connection, and of course: sustainable mindful indulgence.

So tell us… who will be your Green Valentine at our restaurant this February? 🌿💫

Luc Kusters
photo byAlek.nl

24/12/2025

'Ancient Roman and Greek cultures considered truffles a "gift from the gods". Thinkers like Plutarch even speculated they were created by lightning strikes hitting the earth, linking them to divine power and energy.'

We wish you amazing Christmas days and a fantastic, sustainable & Happy 2026!

Luc Kusters




photo: byalek.nl

17/12/2025

Bolenius Store is the place where we sell products created in collaboration with our favourite crafters and makers, people and the companies who share the same vision on sustainability and love for the nature.

This is why we think this is a great Gift Tip!

Check our store: https://www.bolenius-rembrandtpark.nl/store

Nose and Partners -van-je-Stad Smederij Atelier Alkmaar

photos : alek.nl

03/12/2025

December here we come! The Festive Tradition continues Bolenius Rembrandtpark .

We are starting with Festive Menu all month long.

We’ll be serving our 6-course Festive Menu packed with delicious ingredients and dishes. We also serve PurePlant menu for those who prefer not to eat meat or fish.

The restaurant will also be open on Christmas Day and Christmas Eve. We’ll welcome you for lunch from 12:00 and for dinner from 18:30.

Both menus are 145 per person, and reservations are now possible.

You can find our Festive menu on our website!

www.bolenius-rembranstpark.nl

Cheers to December!

Luc Kusters
photo by Jesaja Hizkia

18/11/2025

5 of 5 radishes for Bolenius Rembrandtpark - number 18 in the world!!! We are super honoured! Thank you so much WE ARE SMART WORLD! ❤️🙏

https://weresmartworld.com/we-re-smart-green-guide

"Around the world, a new movement is rapidly gathering momentum. One founded on a belief in the power of food, not only to sustain our own bodies but to nourish our communities, our societies and our planet. At We’re Smart®, we’re devoted to unleashing that power. Championing the cause of healthy, ethical and sustainable eating. At every level of the food industry. In every corner of the globe. Together with chefs, restaurants, producers, distributors, retailers and regulators, we’re here to promote smart solutions. For ourselves, for future generations and for the wider world on which we all so fundamentally depend. "

Dutch Cuisine
WE'RE SMART WORLD



photo .nl