20/09/2026
Meet the Team: May Thazin Htet 👩🍳, our new chef at Yangon Delight.
ThaZin loves experimenting with new dishes at home, baking, and cooking delicious food to share with her family and friends. When she has some time to herself, she enjoys watching movies and simply relaxing.
Living abroad has made her appreciate the flavours, aromas and warmth of traditional Burmese food even more. Wanting to share that experience with others is one of the reasons she chose to join Yangon Delight. Her favourite Burmese dishes include Laphet Thoke, Mohinga and Mont Lone Yay Paw.
ThaZin is always eager to learn new things and wants to continue developing her skills and growing as a chef.
What I personally appreciate most about ThaZin is her attitude towards her work. She learns quickly, takes initiative and is someone I can rely on. She doesn’t just focus on her own tasks in the kitchen — she thinks about Yangon Delight as a whole and, most importantly, about the experience we give our customers.
She pays attention to things we could do better and isn’t afraid to share her feedback and ideas with me. As an owner, I really value having someone on the team who doesn’t simply come to work and do what is asked, but genuinely cares about the restaurant and wants to make things better.
We’re very happy to have ThaZin growing with us, and we hope you’ll get to taste plenty of her cooking at Yangon Delight.
