06/07/2026
The ultimate taco combo you can’t skip at !
- Soft-shell crab taco (Ensenada Style): A whole crispy fried crab that you can devour in one glorious bite. It’s crunchy, juicy, and ready to be paired with our daily homemade salsas.
- Cochinita pibil taco: A total crowd-pleaser. We take premium Duroc Iberian pork, slow-cook it Mayan-style for 6 hours wrapped in banana leaves, and serve it on our house-made nixtamalized corn tortillas. Top it off with spicy xnipec salsa for that perfect kick.
From the coast of Ensenada to the heart of Yucatán—come grab a seat and taste them both!
See you at Oaxaca!
+31 20 224 6123