Sugar Kitchen Nigeria

29/01/2024

Is it cake or banana bread?
Yes or no?

😌 No. It's moi moi cooked in a loaf pan
Do you want learn how to properly cook moi moi

Registration is ending soon for the 10 days 10.lessons cooking class with 10 bonus tutorials.
To register, kindly send a DM

28/01/2024

Registration ending soon

Are you ready?
For 10 days straight we will be learning new cooking styles of nigerian meals like

Jollof Rice
Authentic nigerian fried rice
Ofada Sauce and cooking ofada rice
Banga soup with starch
Spaghetti Bolognese
Chicken sauce

And more...

To register
Please click on the link in bio
Or in the post

22/01/2024

The best combination for my cakes, shots, cocktails and syrups.

Lemon and lime combo.

The juice, the zest are all flavor packed.

Quick tip
Soak the zest of a lemon 9r like overnight and you have a quick lemon extract to use in your baking.

Try and let me know how it turned out..

18/01/2024

Have you registered?
The 10 lessons cooking class is still open for registration.
Don't say I didn't inform you!!....

29/12/2023

This class costs N35,000 for 3 months of learning. It has been upgraded to 130 recipes including continental meals all taught via step by step video teachings in our virtual classroom.

It's different from your regular online class. Your tutor and you learn 1 on 1. Yes because in the past, some students pay for class and don't show up and don't even respond to teachings.

This is the only class where:
✅ Submit video assignments and projects with live tasters.
✅ Learn to create content videos
✅ Learn how to create ads for your business
✅ Set up a food business live with the help of your tutor
✅ Participate in business seminars for your business growth.
✅ Learn how to start event catering
✅ Food trays and all food delivery services.
✅ Get certified by our culinary academy .ng

Send a DM for more information

29/12/2023

This our Christmas gift to our people this 2023.

This class costs N35,000 for 3 months of learning. It has been upgraded to 130 recipes including continental meals all taught via step by step video teachings in our virtual classroom.

It's different from your regular online class. Your tutor and you learn 1 on 1. Yes because in the past, some students pay for class and don't show up and don't even respond to teachings.

This is the only class where:
✅ Submit video assignments and projects with live tasters.
✅ Learn to create content videos
✅ Learn how to create ads for your business
✅ Set up a food business live with the help of your tutor
✅ Participate in business seminars for your business growth.
✅ Learn how to start event catering
✅ Food trays and all food delivery services.
✅ Get certified by our culinary academy .ng

Only 3 winners will be selected on 31st January 2024

🤶Comment why you want this class
🤶Tag 3 friends to follow this page
🤶 like this post.
🤶Share our pinned reel.

25/12/2023

White Soup 🤍

Merry Christmas y'all!..🥰

04/12/2023

The link is in the bio.
Registration is still open for December batch.

76 recipes
3 months of learning
Class is online
Certificate will be awarded to participating students.

To register, slide in the DM for assistance

30/11/2023

24/11/2023

Link in the bio
#50%off

We slashed prices for all online classes. Sorry no banana bread this year.

Click the link in the bio to go straight to website.

20/11/2023

ASKCA × Sugar Kitchen 85 Yenagoa
The Cakes and treats baking Masterclass online.
For beginners.
N25,000
Class starts today
You can pay half and join class.

Course Outline:

Module 1: Basic Cake Recipes
Introduction to baking, tools and equipment.
Functions of baking ingredients in each recipe
Guide to standard measurement of ingredients.
How to use the oven properly

The science of baking good cakes and understanding the different types of cake bases like oil base cakes, butter cakes, sponge cakes and eggless cakes

Baking the Classic Victorian Sponge Cake, Vanilla cake, chocolate cake, Red velvet cake.

Baking the Banana Bread in simple and complex flavors like double chocolate, mocha, classic banana bread, raisins and Nuts, pineapple and coconut banana bread,

Module 2: Classic Cake Fillings and Frostings

Introduction to cake frostings (icings) and fillings.
How to make glacé icing for simple decor.
Chocolate ganache
Simple buttercream frosting for lightly iced cakes.
How to make a fruit filling and a cream filling.
Whipped cream for sponge cakes and desserts
How to decorate your treats and cakes with simple icing techniques for beginners

Module 3: Cookies and confections basics

How to make your brownies bars in 3 different flavors.
How to make ganache balls
How to make shortbread cookies, whole grain cookies, butter piped cookies, chocolate chip cookies.
Bake a brownie with a cookie base

Module 4: Essential Tips and Troubleshooting

Common baking issues and solutions
Storing and transporting baked goods
Tips for successful presentations and packaging
How to setup your bakeshop online or offline from home or office.
Q&A session to address individual concerns

At the end of this training:
Students will be able to identify each ingredients and their functions with proper measurement for each recipe
Students will be able bake, decorate their cakes and treats.
Students will be able to present, package their baked goods for sale.
Students will be able to start their baking shop at home online or physical shop