27/05/2017
Food of the Week
Name: African Salad
Origin: Nigeria
Meal Type: Lunch, Salad, Side Dish, Snack
African salad is a delicious Nigerian food that is indigenous to the Igbo people.
This meal is so much admired in the eastern part of Nigeria; it is one of the most common Igbo Recipe.
Abacha – as it is mostly called (especially by the Igbos) – is among the most popular evening desserts in the eastern villages; it serves best as kola to visitors in various villages in the eastern part of Nigeria. Are you going to have a taste of this Nigerian delicacy or not? Visit Mess-1 Restaurant for a trial.