13/02/2026
我们每天都会买新鲜石斑 🐟
鱼鳔都会另外取出来清理、烘干。
特别用在新年的菜单里 🧧
这一味,我们不会马虎。
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We purchase fresh grouper every day 🐟
The fish maw is carefully cleaned and slowly dried
before being featured in our Chinese New Year menu 🧧
This is one ingredient we never compromise on.